Scrambled Qe Hauv Qhob Cij: Cov Kauj Ruam Los Ntawm Cov Zaub Mov Txawv Nrog Duab

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2024-01-17 22:35

Scrambled qe hauv khob cij: txheej txheem ua noj sib txawv

Qhov qab, zoo siab noj tshais yog pib zoo rau hnub rau ob leeg hluas thiab laus. Scrambled qe tau ntev tau ua cov zaub mov heev nyob rau thaum sawv ntxov lub rooj. Yuav ua li cas yog tias koj noj nws nyob rau hauv qee txoj kev txawv? Piv txwv li, ua rau nplai qe hauv khob cij, thiab hauv qhov sib txawv.

Cov Ntsiab Lus

• 1 Phaj keeb kwm
• 2 Dab tsi thiab koj yuav ua li cas koj ua cov nqaij ntuag qe rau hauv ncuav

• 3 Cov kauj ruam qhia ib kauj ruam zuj zus rau ib lub lauj kaub frying, multicooker, qhov cub thiab microwave

  • 3.1 Daim ntawv qhia ua noj ua haus

    3.1.1 Daim Video: classic txiab cov qe rau hauv ncuav

  • 3.2 Nrog mov ci Fabkis

    3.2.1 Yees duab: Fab Kis Toos Fab Kis

  • 3.3 Nrog sausage thiab cheese

    3.3.1 Daim Video: Qe Hauv Ncuav nrog Hnyuv Ntxwm

  • 3.4 Nrog txiv lws suav rau hauv qhov cub
  • 3.5 Nrog nceb thiab dos

  • 3.6 Hauv multicooker

    3.6.1 Daim vis dis aus: daim ntawv qhia rau scrambled qe hauv qhob cij rau multicooker

  • 3.7 Qhia ua qe rau hauv lub maub microwave

    3.7.1 Daim Duab Video: Qe "hamburgers" hauv microwave

  • 3.8 Cov Nqaij Npuas Lub Plawv
• 4 Cov kev xaiv rau muab scrambled qe hauv khob cij: chav ua yeeb yaj duab

Keeb kwm ntawm lub tais

Qhov yooj yim no, zoo li tsis muaj dab tsi li hais tais mov tuaj rau peb los ntawm chav ua noj ntawm cov tub rog Askiv. Raws li koj paub, lawv paub ntau yam txog kev siab ntsws thiab noj tshais. Scrambled qe hauv qhob cij, lossis, raws li nws tseem hu ua, Birmingham scrambled qe, hauv tebchaws Askiv tau ntev dhau los ua ib txwm pub noj tshais. Qee lub sij hawm lawv hu nws scrambled qe hauv Fab Kis, thiab qhov no yog qhov tseeb: hauv Fabkis lawv kuj nyiam qe kib hauv toast.

Scrambled qe hauv qhob cij yog lub tshais zoo meej tais!

Cov zaub mov no tau tshwm sim tsis yooj yim thiab muaj kev cia siab. Txheej thaum ub, nws tsis yog kev mus pov tseg cov ncuav cij los yog muab rau cov tsiaj noj, vim tias cov khoom noj yooj yim tsis tau ib txwm pheej yig. Cov stale daim tau nyob rau hauv cov mis lossis dej thiab kib, ntxiv ib lub qe kom zoo li no lub qhaub cij tau qab qab thiab txaus siab dua.

Dab tsi thiab yuav ua li cas koj tuaj yeem ua scrambled qe hauv ncuav

Raws li lub npe hais, koj yuav xav tau qe thiab mov ci rau cov qe kib rau hauv lub khob cij. Thiab, ntawm chav kawm, ua noj roj thiab ntsev. Qhov ntawd zoo li yog txhua … Tab sis tsis yog! Nov yog qhov pib xwb. Txhua lub hauv paus yog lub hauv paus rau kev ua. Tom qab ntawd nws txhua yam nyob ntawm koj lub tswv yim thiab lub siab xav thov koj cov neeg hlub. Ntxiv rau cov qe, ntau lwm cov khoom lag luam ntxiv rau qhov txhaws: nqaij npuas, nqaij hnyuv ntxwm, cheese, hnyuv ntxwm, nceb, zaub, nqaij minced … Koj tuaj yeem cog lub qe nrog rau tej txuj lom rau koj saj.

Cov khoom tseem ceeb yog qhob cij, qe qaib thiab roj kib

Txoj cai tseem ceeb yog cov naj npawb ntawm cov ncuav mov ci thiab qe yuav tsum yog tib yam nkaus. Tsis muaj cov cai ntxiv rau cov zaub mov no, tab sis muaj cov lus qhia, piv txwv li, yuav ua li cas ua kom cov nqaij ntuag tawg rau hauv lub khob cij khaws lawv cov duab:

• Txiav cov qhob cij rau hauv tsawg kawg yog 1 cm hlais.
• Ua ntej kib lub qe, ua kom sov ntawm lub lauj kaub zoo, tab sis tsis txhob kub nws ntau dhau: txoj kev no cov protein yuav ntes tam sim ntawd thiab yuav tsis muaj sijhawm los "khiav".
• Ua ntej ua noj, kis cov ncuav ntawm cov mov ci rau ntawm qhov chaw tiaj, nias lawv nqes nrog pawg txiav, muab qhov nyhav me me tso rau saum toj thiab tawm rau 15 feeb.

Ib tug neeg hlub cov khob cij dawb, thiab ib tug neeg - dub. Rau qee hom qe kib, ib hom lossis lwm hom yog qhov zoo dua. Tab sis feem ntau, tsis muaj qhov pom zoo tshaj plaws rau qhov teeb meem no. Yog li ntawd, noj cov ncuav uas koj nyiam, txawm tias yog cov ncuav qab zib.

Cov kauj ruam ib kauj ruam zuj zus rau cov lauj kaub, multicooker, qhov cub thiab microwave

Raws li ib txwm muaj, peb yuav piav txog ntau txoj kev ua noj, thiab koj yuav xaiv qhov tsis tsim nyog rau koj tus kheej. Cia peb pib nrog cov kev xaiv loj.

Daim ntawv qhia classic

Qhov yooj yim scrambled qe hauv qhob cij tshais rau tag nrho tsev neeg. Koj yuav xav tau:

• 4 lub qe;
• 4 lub khob cij dawb (loaf);
• 2 diav ntawm sunflower roj rau kib;
• ntsev thiab kua txob rau saj.

Txiav cov loaf rau hauv cov tuab tuab. Tshem tawm cov pulp kom lub nplhaib rind nyob.

Fried lub ncuav cij yuav ua tau tshiab lossis stale

Thaum tshav kub kub roj zaub hauv ib qho txuj ci. Nteg cov mov ci "ntas", rauj ib lub qe rau hauv txhua. Lub caij nrog ntsev thiab kua txob.

Yeej qe rau hauv cov ncuav ntawm cov mov ci nrog lub pulp tshem tawm

Tos me ntsis rau hauv qab ntawm lub qe los teeb kom zoo, tig nws dua thiab kib ntawm lwm sab hauv qhov zoo ib yam.

Fry ntawm ob sab

Scrambled qe hauv qhob cij, kib ntawm ob sab, zoo li lub ncuav qab zib nrog cov kua txiv puv thiab mus zoo nrog tshuaj ntsuab thiab txhua yam zaub.

Ua tej scrambled qe nrog tshuaj ntsuab thiab zaub

Yees duab: classic thawb ntuag qe hauv ncuav

Nrog mov ci Fabkis

Cov Fabkis, raws li cov neeg nyob hauv thaj av sov Mediterranean, nyiam tshaj cov zaub, tshuaj ntsuab thiab cheese. Txoj cai ua noj no tsis dhau txoj kev txau qe. Rau nws cov kev npaj, tus Fabkis siv tshwj xeeb ci ci.

Koj yuav xav tau:

• 4 lub ci;
• 4 tus qaib qe;
• 150 g dill thiab parsley;
• 100 g ntawm cheese;
• 3 diav roj txiv roj
• ntsev thiab kua txob rau saj.

Txiav qhov ncaj ncaj nyob hauv qhov chaw ntawm lub toast. Txhawm rau ua qhov no, koj tuaj yeem siv rab riam txiav los yog rab riam ntse me. Fry cov workpieces hauv cov roj zoo rau ntawm ob sab kom txog thaum Golden xim av.

Nqa koj cov khob cij ci thiab txiav tawm txawm puag ncig, thiab ncuav cov qe mus rau hauv lawv

Tsav cov qe rau hauv nruab nrab ntawm lub ci, ntxiv ntsev me ntsis. Txo cov cua sov, ua noj rau 3 feeb. Thaum cov protein tig npub dawb, sprinkle cov zaub mov nrog grated cheese thiab ua noj kom txog thaum nws melts.

nphoo cov mov thiab qe nrog grated cheese

Ua tej lub scrambled qe tam sim ntawd, sprinkling nrog finely tws tshuaj ntsuab.

Pab nrog zaub thiab tshuaj ntsuab

Yees duab: qe hauv Fab Kis ci

Nrog sausage thiab cheese

Qhov kev xaiv no zoo li yog tsim rau chav ua noj Lavxias niaj hnub. Tom qab tag nrho, peb thiaj li nyiam los ua ke cov hnyuv ntxwm thiab cheese hauv ntau chav kawm thawj thiab ob! Txawm hais tias nws yooj yim, xws li cov ntuag qe hauv khob cij yog qhov tau txaus siab heev. Tsis tas li, koj tuaj yeem hloov daim ntawv qhia. Piv txwv li, hloov cov hnyuv ntxwm, koj tuaj yeem siv cov hnyuv ntxwm, cov neeg tsis kam thiab txawm tias nqaij qaib puv.

Scrambled qe hauv qhob cij nrog sausage thiab cheese - muaj ntau yam tais!

Rau kev ua noj koj yuav xav tau:

• 2 lub ncuav nyias;
• 2 tug qaib qe;
• 50 g hnyuv ntxwm;
• 30 g ntawm nyuaj cheese;
• 20 g butter;
• 2 diav ntawm cov roj zaub;
• 2 cloves ntawm qej;
• 1 pinch ntawm ntsev.

Txiav cov hnyuv ntxwm mus rau hauv cov nplais me me los yog nyias nyias, thiab txiav cov qej. Do thiab kib hauv cov roj zaub.

Tshem lub crumb los ntawm 2 cm tuab slices ntawm qhob cij. Fry cov khob cij ntawm ob sab hauv butter.

Muab cov hnyuv ntxwm-qej txhaws rau hauv nruab nrab ntawm ncuav khob cij. Ncuav qe rau saum thiab ntsev.

Cov cheese rau xws li qe kib tuaj yeem ua ke los yog txiav mus rau hauv cov me me nyias nyias.

Grate lub cheese thiab sprinkle rau ntawm cov qe. Npog cov txuj ci nrog lub hau thiab ua noj rau li 5 feeb.

Yog tias koj xav tau, koj tuaj yeem nphoo cov qe siav rau hauv lub khob cij nrog tshuaj ntsuab kom huv.

Video: qe hauv ncuav nrog hnyuv ntxwm

Nrog txiv lws suav rau hauv qhov cub

Yog tias koj nyiam cov qhaub cij kub, tom qab lub qhov cub ci rau hauv cov ncuav nrog txiv lws suav yuav hais rau koj. Koj tuaj yeem nqa nrog koj mus ua haujlwm lossis muab koj tus menyuam rau tom tsev kawm ntawv.

Noj cov khoom no:

• 4 cov mov ci (tuab, ntev li 2 cm);
• 4 lub qe;
• 2 cov txiv lws suav nruab nrab;
• 50 g ntawm nyuaj cheese;
• 20 g butter;
• 20 g ntawm zaub roj;
• 4 dia tws tshiab tshuaj ntsuab
• ntsev thiab cov txuj lom.

Preheat qhov cub kom 180 degrees.

Tshem lub tawg ntawm daim ntawm qhob cij thiab Fry ntawm ob sab hauv butter. Muab rau ntawm daim ntawv ci, greased nrog sunflower roj.

Fry slices ntawm qhob cij yam tsis muaj crumb hauv butter

Txiav lub txiv lws suav rau hauv daim me me, npaj sab hauv croutons.

Yeej nyob rau hauv qe, ib qho rau txhua daim ntawm qhob cij. Lub caij nrog cov txuj lom thiab ntsev.

Daim ntawm txiv lws suav, qe, txuj lom thiab me ntsis cheese - thiab tuaj yeem xa mus rau qhov cub

Muab tso rau hauv daim ntawv ci hauv qhov cub thiab ci tsis ntau tshaj 10 feeb. Tom qab ntawd tshem tawm thiab sprinkle nrog cheese. Rov qab daim ntawv ci rau qhov cub thiab ci rau 5 feeb ntxiv.

Hauv qhov cub, lub qe kib tau ci zoo ntawm txhua sab thiab muaj kua heev.

Nrog nceb thiab dos

Ib daim ntawv qhia yooj yim heev raws li nceb. Nws tuaj yeem yog cov champignons, chanterelles, cov nceb daj, cov nceb zib ntab - xaiv raws li koj tus kheej saj.

Koj yuav xav tau:

• 4 slices ntawm qhob cij dawb;
• 4 lub qe;
• 1 nruab nrab dos;
• 100 g ntawm nceb;
• 50 g butter;
• 100 g ntawm zaub ntsuab;
• 1 pinch ntawm ntsev.

Tshem crumb los ntawm qhob cij slices. Fry lawv ntawm ob sab.

Npaj cov zaub mov rau cov tais

Tso ib co butter, txhoov nceb thiab tws dos hauv txhua daim.

Ncuav rau hauv qe maj mam muab thiab lub caij nrog ntsev.

Tso cov nceb thiab dos hauv qhob cij "ntas", ncuav hauv qe

Fry ntawm ib sab hauv qhov sib tw ntawm qhov sib tw preheated ntawm qhov nruab nrab kub.

Thaum cov qe ua tiav, txau nrog tshuaj ntsuab.

Ntxiv cov zaub ntsuab thiab qee cov grated cheese mus saj

Nyob rau hauv multicooker

Nws yog tsis yooj yim sua kom tsis quav ntsej xws li tus pab cuam ua noj ua haus li multicooker. Ua noj scrambled qe hauv qhob cij yog yooj yim dua, tshwj xeeb tshaj yog raws li daim ntawv qhia classic.

Koj yuav xav tau:

• 1 daim ntawm cov mov ci dub;
• 3 quail qe;
• 1 pinch ntawm ntsev.

Hloov lwm txoj kev, koj tuaj yeem ntxiv txiv lws suav, tshij lossis nqaij npua raws li qhov xav tau.

Cov zaub tshiab thiab ntau cov zaub ntsuab yog ib qho ntxiv zoo ntxiv rau thawb qe rau hauv ncuav

Txiav cov nqaij tawm ntawm ib daim ntawm cov mov ci rau hauv ib lub duab plaub txawm. Muab tso rau hauv lub tais multicooker nrog roj zaub thiab kib rau ntawm ib sab hauv "ci" lossis "Fry" rau 5 feeb.

Tig daim thiab hliv hauv nruab nrab ntawm lub qe. Yog tias koj npaj yuav ntxiv ham, tom qab ntawd txiav nws kom huv thiab muab tso rau hauv thawj txheej, thiab rauj hauv lub qe rau saum. Txiv lws suav thiab tshij muab tso ua kawg. Thaum hauv qab qis yog khov kho, tig lub qe hla thiab kib lwm lwm rau 5 feeb ntxiv rau tib qho chaw.

Daim vis dis aus: daim ntawv qhia rau scrambled qe hauv qhob cij rau multicooker

youtube.com/watch?v=lJABOPnfJgc

Microwave Qe Nqaij Cov Khoom Noj

Raws li cov kws qhia noj zaub mov, kev ua zaub mov microwave tso cai rau koj khaws cov khoom noj kom ntau li qhov cub kom khov. Qhov no tuaj yeem yog qhov tseem ceeb vim tias cov qe poob ib nrab ntawm cov khoom noj uas lawv muaj thaum kib. Thiab microwave, thiab lwm yam, tseem yuav tuaj yeem tiv nrog lub tais zaub mov li ntawm ob peb feeb.

Cov khoom xyaw:

• 4 lub qe;
• 4 hamburger yob;
• 50 g ntawm nyuaj cheese;
• 2 diav ntawm tws zaub ntsuab;
• ntsev thiab cov txuj lom.

Txiav tawm saum los ntawm qaws thiab tshem tawm cov pulp.

Txiav tawm saum los ntawm buns thiab tshem tawm cov pulp txaus

Ncuav cov qe dua rau sab hauv ntawm qhov chaw tas, lub caij nyoog nrog cov txuj lom thiab ntsev, kis cov grated cheese sab saum toj. Muab cov ntawv yob rau hauv microwave. Qhib cov cuab yeej ntawm lub hwj chim tag nrho, teeb tsa lub sijhawm 4 feeb.

Ncuav qe rau hauv qaws, sprinkle nrog cheese, tshuaj ntsuab, seasonings

Txau cov qe siav nrog tev tshiab tshuaj ntsuab: dos, dill, basil los yog zaub txhwb qaib.

Garnish lub qe nrog tshuaj ntsuab ua ntej noj

Yees duab: qe "hamburgers" hauv microwave

Lub plawv nqaij npuas ci

Nws tsis yog hnub Valentine xwb uas koj xav qhia koj kev hlub. Kev noj hmo romantic lossis noj tshais nrog tus neeg koj hlub yog lub sijhawm zoo los qhia tawm koj cov txuj ci ua noj. Piv txwv li, ua scrambled qe hauv ncuav nyob rau hauv cov duab ntawm lub plawv ntxim hlub. Thiab slices ntawm nqaij sawb yuav muab nws tsw zoo li tsw.

Romantic tshais tais rau ob tus hlub

Koj yuav xav tau:

• 2 lub ncuav ntawm cov mov ci;
• 2 qe;
• 50 g nqaij npuas kib;
• 1 pinch ntawm ntsev;
• 1 pinch ntawm kua txob los yog tej txuj lom.

Txiav 2 2 cm tuab slices los ntawm ib lub loaf ntawm qhob cij rye. Qhov chaw nruab nrab, txiav tawm ib lub siab nrog lub plhaub nplaum lossis ib rab riam ntse.

txiav lub plawv hniav rau hauv lub siab

Sov lub lauj kaub ua kom zoo thiab muab cov nqaij npuas ci rau nws. Qhuav lub roj tawm ntawm lawv kom txog thaum nyias daim nyias yas crispy nyob. Koj tsis xav tau lawv tseem, yog li tso nws cia.

Qhuav lub ntsej muag tawm ntawm cov nqaij npuas kib

Fry slices ntawm qhob cij nrog lub siab ntawm ob tog hauv qhov seem ntawm roj hauv lub lauj kaub.

Toast cij cov ncuav hauv cov rog ntawm ob sab

Maj mam ncuav cov qe rau hauv nruab nrab ntawm ncuav mov. Tsis txhob ua puas rau yolk: nws yuav tsum puag ncig thiab txawm tias. Yog lawm, yog tias nws kis tau, lub qe yuav tsis qaub ib zaug li. Tab sis ib qho tseem yolk nyob rau hauv xws li croutons zoo li ntau npaum li cas muaj nqis. Fry ntawm ib sab dhau li medium tshav kub kom txog thaum kev sib tw.

Yeej nyob rau hauv qe thiab kib kom txog thaum kev sib tw

Thaum lub plawv zoo li tus nplai ntuag qe ua tiav, ua haujlwm nrog nqaij sawb thiab zaub paj tshiab.

Cov kev xaiv rau pab scrambled qe hauv qhob cij: chav ua yeeb yam duab

Hlub rau pluas tshais romantic

Nrog lub hau ua khob cij - thiaj li tsis muaj dab tsi siv sij hawm

Kev xaiv rau cov menyuam yaus - hnub ci

Ib lub lauj kaub bun - qub!

Rau cov uas tanned

Tsis muaj ib lub ncuav nyob hauv lub qab li!

Nws puas yog ib qho yooj yim heev thiab nyiam tais tib lub sij hawm? Nco ntsoov tias nws ua zaub mov noj, thiab koj yuav pom tias nws qab heev thiab txaus siab npaum li cas! Peb paub tseeb tias koj tsev neeg thiab cov phooj ywg yuav txaus siab rau lub qhov npluav ntuav qe rau hauv ncuav. Thov qhia peb hauv cov lus yuav ua li cas koj ua cov qhaub cij kub. Bon Appetit!