Cov txheej txheem:

Lavxias Teb Sab Kev Zoo Nkauj Zaub Mov Txawv: Daim Ntawv Qhia Nrog Cov Duab Thiab Video
Lavxias Teb Sab Kev Zoo Nkauj Zaub Mov Txawv: Daim Ntawv Qhia Nrog Cov Duab Thiab Video
Anonim

Lavxias teb sab kev zoo nkauj salad: peb ua rau cov qhua tuaj yeem saj thiab nthuav tawm

Zaub xam lav
Zaub xam lav

Multicomponent zaub xam lav "Lavxias Kev Zoo Nkauj" yog qhov txawv los ntawm nws cov juiciness thiab kev sib haum xeeb saj. Cov zaub mov no yog lub siab nyiam thiab muaj txiaj ntsig, tab sis nws muaj cov khoom lag luam muaj.

Xaiv cov khoom lag luam rau zaub xam lav "Lavxias teb sab kev zoo nkauj"

Lub peculiarity ntawm no tais yog tias ob hom nqaij siv nyob rau hauv daim ntawv qhia. Feem ntau qhov no yog nqaij npua thiab hau nqaij qaib mis, tab sis koj tuaj yeem nqa tau nqaij qaib fillet ci nrog cov txuj lom hauv ib nrab nrog carbonade.

Hau nqaij nyuj
Hau nqaij nyuj

Cov nqaij npua hauv "Lavxias Kev Zoo Nkauj" tuaj yeem hloov nrog cov nqaij nyug hau, uas yuav ua rau saj ntawm zaub xam lav ntau dua

Ntxiv nrog rau cov nqaij cov khoom, cov zaub mov muaj cov zaub tshiab. Kev xaiv cov txiv lws suav thiab zaub qhwv yuav tsum tau yuav, cov saj thiab tsos ntawm cov zaub xam lav nyob ntawm lawv cov zoo.

Txiv lws suav thiab dib
Txiv lws suav thiab dib

Nws yog qhov zoo dua los xaiv cov txiv lws suav me me thiab dib, cov zaub zoo li no feem ntau muaj kua dua

Daim ntawv qhia los ntawm kauj ruam

Npaj lub Lavxias Kev Zoo Nkauj salad nyob rau hauv ib lub tais tob. Daim hlau nteg tawm hauv txheej txheej zoo dua kom tsau.

Ua noj Ua haus Ring Ring
Ua noj Ua haus Ring Ring

Kev ua noj ua haus muaj peev xwm yuav yuav hauv khw muag khoom kho vajtse lossis khoom siv tes ua.

Cov khoom xyaw:

  • 300 g nqaij qaib fillet;
  • 300 g carbonade;
  • 250 g ntawm nyuaj cheese;
  • 4 lub qe;
  • 2 txiv lws suav;
  • 2 dib;
  • 1 dos dawb;
  • 1/3 tsp ntsev;
  • 200 g mayonnaise.

Marinade:

  • 100 ml dej;
  • 2 tsp rooj vinegar;
  • 1 tsp Sahara;
  • 1/2 tsp ntsev;
  • 1/4 tsp kua txob dub;
  • 1/4 tsp mustard.

Npaj:

  1. Boil lub nqaij qaib fillet.

    Boiling nqaij qaib fillet
    Boiling nqaij qaib fillet

    Sim ua noj nqaij qaib fillet tshaj cov cua sov tsawg, yog li nws yuav tig tawm ntau dua kev sib tw.

  2. Txias cov nqaij thiab ces txiav mus rau hauv ib daim hlab.

    Hau nqaij qaib
    Hau nqaij qaib

    Ntawj cov nqaij qaib xyaw rau ntawm chav tsev, tsis yog hauv tub yees

  3. Hard boil lub qe.

    Boiling qe
    Boiling qe

    Rhaub cov qe ntawm lub rwj qis kom lawv lub plhaub tsis tawg

  4. Khaws lawv hauv dej txias, thiab tom qab ntawd tshem lub plhaub.

    Peeled boiled qe
    Peeled boiled qe

    Kom nws yooj yim dua rau tev lub qe, yob lawv ntawm cov lus tiaj tiaj

  5. Txiav lub qe rau hauv fab.

    Hlais cov hau qe
    Hlais cov hau qe

    Coarsely diced qe yuav muab cov zaub xam lav lub crumbly kev ntxhib los mos

  6. Quav daim tsuav ua ib daim hlab.

    Quav haib
    Quav haib

    Yog tias, thaum txiav cov roj carbon qaum, koj pom thaj chaw muaj rog, txiav lawv, lawv tsis xav nyob hauv qhov chaw nyias

  7. Txiav lub cucumbers rau hauv transverse ib daim hlab.

    Hlais zaub
    Hlais zaub

    Rau thinly slicing cucumbers, koj xav tau ib rab riam ntse lossis grater tshwj xeeb

  8. Rau txiv lws suav, tshem tawm cov thawv noob thiab tsuav.

    Tws txiv lws suav
    Tws txiv lws suav

    Cov kua txiv lws suav ntau yuav qaub saj ntawm zaub xam lav, yog li tshem nws thaum hlais nrog cov noob

  9. Grate cov cheese.

    Grated cheese
    Grated cheese

    Yog tias koj tab tom npaj cov zaub xam lav hauv cov nplhaib ua noj loj, ces muab cov hmoov txhuv sib xyaws, yog tias nyob hauv cov nplhaib sib tshooj, tom qab ntawm cov grater nrog lub qhov me.

  10. Quav lub dos hauv ib nrab ib ncig.

    Tws dos
    Tws dos

    Tsis txhob hloov lub dos dawb nrog lub hauv paus dos, nws yuav hloov pauv qhov qab ntawm zaub xam lav rau qhov tsis zoo.

  11. Ua ke dej, dej qab zib, thiab seasoning. Co lub marinade nrog rab diav.

    Marinade rau cov hauv paus dos
    Marinade rau cov hauv paus dos

    Qhov ntxiv ntawm mustard muab cov marinade ntsim ntsim

  12. Marinate cov dos rau tsawg kawg 1 teev (nyiam dua 2-3).

    Pickled dos
    Pickled dos

    Thaum de, xaiv cov hauv paus yuav nqus cov tsw ntawm cov txuj lom thiab tau txais me ntsis.

  13. Muab cov nplhaib rau ntawm ib lub phaj thiab nteg tawm cov zaub xam lav hauv txheej, txhuam txhua nrog mayonnaise. Qhov kev txiav txim yog li nram qab no: nqaij qaib fillet, dos, qe, txiv lws suav, tsuav, dib, cheese.

    Ua noj ua haus nplhaib sib xyaw
    Ua noj ua haus nplhaib sib xyaw

    Nqa cov khaub noom tsau dej hauv lub tub yees li ob teev

  14. Lavxias Kev Noj Qab Haus Huv Cov Khoom Noj tuaj yeem npaj tau tib txoj hauv kev sib npaug.

    Ua feem ntawm cov zaub xam lav "Lavxias kev zoo nkauj"
    Ua feem ntawm cov zaub xam lav "Lavxias kev zoo nkauj"

    Ua haujlwm ntawm cov "salad Lavxias Kev Zoo Nkauj" yog qhov tsim nyog rau kev pabcuam tshwjxeeb

Video: zaub xam lav "Lavxias teb sab kev zoo nkauj" nrog khoov ntawm Olga Matvey

Kuv tsis ntev los no nrhiav cov zaub xam lav "Lavxias Kev Zoo Nkauj". Kuv tau sim tuaj xyuas kuv niam tais, thiab tom qab ntawd kuv xav ua nws tus kheej. Tam sim no hauv kuv tsev neeg qhov no yog cov zaub xam lav uas peb nyiam, uas peb npaj rau hnub so thiab hnub ua hauj lwm. Zaub muab nws freshness, thiab cheese thiab nqaij muab nws cov khoom noj.

Lavxias Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv yog qhov kev xaiv zoo rau qhov txawv ntawm Maiv Mimosa thiab Olivier. Koj tuaj yeem npaj nws tsis yog rau qhov kev ua koob tsheej rau lub tsiab peb caug, tab sis kuj npaj rau kev noj mov nyob rau txhua hnub.

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