Cov txheej txheem:
- Tsis coj tsis ncaj: peb tshawb xyuas qhov zoo thiab naturalness ntawm tsev me cheese peb tus kheej
- Vim li cas tsev me cheese thiaj tsim nyog kuaj kev ua tau zoo
- Curd lossis curd khoom?
- Kuaj tsev
- Daim vis dis aus: muaj ntau rau sawv daws - qhov dab tsi yog qhov phom sij ntawm qhov khoom curd
- Yees duab: dab tsi yuav tsum tau yog tsev me tiag tiag
- Video: qhov tswvyim hais ua dabneeg ntawm pheej yig "zos" tsev cheese
Video: Yuav Ua Li Cas Kuaj Cov Tsev Cheese Rau Qhov Zoo Thiab Naturalness Hauv Tsev Nrog Iodine Thiab Tsis Tas + Cov Duab Thiab Cov Yeeb Yaj Kiab
2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59
Tsis coj tsis ncaj: peb tshawb xyuas qhov zoo thiab naturalness ntawm tsev me cheese peb tus kheej
Tus nqi siab ntawm tsev cheese rau kev noj zaub mov zoo rau lub cev yog feem ntau siv los ntawm qee cov tuam txhab ua ib lub sijhawm los ua kom tau nyiaj ntawm qhov cuav ntawm cov khoom noj uas muaj suab nrov no. Hauv khw muag khoom lossis khw, tus neeg siv khoom yog coj los ntawm cov khoom lag luam cov ntaub ntawv zoo, uas tsis yog qhov tseeb tas mus li. Kev ywj siab xyuas ntawm lub naturalness ntawm tsev cheese nyob rau hauv tsev yuav pab teb ob nqe lus nug: yog nws puas tsim nyog tau yuav tsev cheese yuav khoom los ntawm cov khoom noj zaub mov thiab seb puas yog los ua cov qhua tuaj noj mov tsis tu ncua ntawm nws qhov chaw tsim khoom. Yog li cia peb xyuas!
Cov Ntsiab Lus
- 1 Vim li cas tsev cheese thiaj li tsim nyog kuaj kom zoo
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2 Curd lossis curd cov khoom?
- 2.1 Cov Rooj: cov kev sib txawv hauv cov muaj pes tsawg leeg thiab curd khoom
- 2.2 Raws li cov xwm txheej twg yog curd cov khoom lag luam muaj txiaj ntsig
- 2.3 Hais txog rog thiab xib teg roj
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3 Lub tsev kuaj sim
- 3.1 Peb nyeem cov lus sib xyaw thiab suav cov kab mob
- 3.2 Naturalness ntawm tsev cheese - kuaj lub sijhawm
- 3.3 Iodine yuav qhia txog cov hmoov txhuv nplej siab
- 3.4 Qhov pom ntawm chalk thiab dej qab zib yuav qhia tawm cov kua qaub
- 3.5 Zaub muaj roj - cia saj nws
- 4 Daim vis dis aus: muaj ntau rau ntau pawg - dab tsi yog qhov phom sij ntawm qhov khoom curd
- 5 Daim video: dab tsi yuav tsum tau yog tsev cheese tiag
- 6 Video: cov lus dab neeg ntawm pheej yig "zos" tsev cheese
Vim li cas tsev me cheese thiaj tsim nyog kuaj kev ua tau zoo
Tsev cheese yog cov khoom lag luam ib txwm rau cov neeg Lavxias, qhov kev thov rau uas nce ntxiv tsis yog vim lub teb chaws nyiam nyob rau hauv cov zaub mov, tab sis kuj vim nws cov txheeb ze pheej yig piv rau cheese thiab butter. Cov zaub mov muaj txiaj ntsig ntawm cov khoom noj muaj mis no muaj sawv cev los ntawm lub siab, nce txog 18%, cov ntsiab lus ntawm ua tiav, yooj yim zom cov protein thiab tus nqi tsawg, tsis pub ntau tshaj 3%, cov ntsiab lus carbohydrate, ntxiv rau calcium, phosphorus, vitamins thiab enzymes muaj nyob rau hauv muaj pes tsawg leeg. Cov ntsuas kev noj haus zoo li no ua rau cov tsev me ua ib qho khoom tsis tsim nyog hauv cov menyuam yaus, kev noj qab haus huv thiab kev noj qab haus huv, uas ib txwm muaj kev txaus siab ntawm cov neeg tsis txaus ntseeg ntawm cov tub luam ua qhov zoo txaus siab.
Curd yog pheej yig dua li cheese thiab butter, tab sis tsis muaj txiaj ntsig tsawg dua
Forged "mis nyuj", suav nrog tsev cheese, rov qab nyob rau hauv Soviet lub sijhawm. Tab sis cov niaj hnub no cuav ntawm cov khoom noj muaj roj tau dhau los ua qhov tshwm sim loj heev.
Tsev cheese yog hu ua cov khoom siv thib ob tom qab butter. Feem ntau "ntxiv rau" hauv tsev cheese, cuam tshuam rau nws tus nqi txo, yog cov hmoov txhuv nplej siab thiab zaub rog, tsis tshua nquag xaum thiab dej qab zib.
Nrog rau cov khoom pov thawj, cov naj npawb ntawm cov khoom cuav kuj tseem loj tuaj.
Curd lossis curd khoom?
Ib qho khoom muag curd yog qhov tshiab thiab tseem tsis tau muaj lub tswvyim meej rau cov neeg yuav khoom. Txawm li cas los xij, cov khoom lag luam nrog lub npe zoo sib xws sawv hauv cov neeg zej zog ntawm lub txee nrog tsev cheese, zoo li hnov kawg nyem tom kawg. Lub xeev tus txheej txheem tswj hwm kev lag luam ntawm tsev cheese muab cov lus teb tsis zoo txog cov ntaub ntawv nyoos thiab hom kev npaj. Raws li GOST R 52096-2003, tsev cheese yog ib qho khoom tsim tshwj xeeb los ntawm mis nyuj nyoos cov khoom siv los ntawm fermenting mis protein. Muaj ob txoj hauv kev ntawm kev haus kua mis: acidic - ntxiv kab mob rau tus kab mob oob khab mus rau cov khoom siv raw, thiab acid-rennet - nrog rau cov kab mob pib cov kab mob, rennet thiab calcium chloride yog qhia.
Cov lus: muaj peev xwm sib txawv hauv cov muaj pes tsawg leeg tsev cheese thiab khoom curd
Tsev cheese | Khoom muag Curd |
|
Mis thiab / lossis tsis xyaw mis |
Kab Npauj | Mis hloov rog |
Nyob rau hauv cov xwm txheej dab tsi yog qhov khoom lag luam muaj txiaj ntsig?
Nws yuav tsum raug sau tseg tias nws tsis raug rau qhov xav txog curd cov khoom ua ntej cov khoom lag luam tsis zoo. Tus cwj pwm tsis zoo rau cov khoom lag luam yog tshwm sim los ntawm qhov tsis zoo los ntawm cov neeg tau txais kev dag, rau cov tsis ncaj ncees cov tuam ntxhab liam muag muag "tsev cheese", txhob txwm zais qhov sib ntxiv ntawm cov khoom tsis muaj mis.
Cov khoom curd tuaj yeem yog ntawm cov khoom sib txawv, ob leeg siab thiab qis.
Ib qhov khoom lag luam zoo thiab "ncaj ncees" curd khoom, muaj cov vitamins ntau ntxiv, cov rog tsawg thiab cov zaub mov muaj protein ntau txaus, tuaj yeem yog cov txiaj ntsig zoo pab tsev cheese nrog cov muaj roj ntau. Hmoov tsis zoo, nws tseem nyuaj nrhiav ib qho hauv peb cov khw.
Hais txog cov rog thiab cov roj txiv roj
Xibtes roj, qhov hloov pauv ntawm cov mis muaj roj, kuj tseem dhau los ua tus ntog. Txawm hais tias cov khoom tiv no tau sau rau ntawm daim ntawv lo, tsis muaj lub chaw tsim khoom lag luam yuav qhia cov ntaub ntawv hais txog cov roj feem. Txawm hais tias nws muaj feem ntau nyob ntawm kev ua haujlwm zoo ntawm cov roj av, txawm hais tias cov khoom lag luam tau faib ua qhov muaj txiaj ntsig, tsis muaj mob, lossis tsis zoo
Cov roj txiv maj phaub yog qhov hloov pauv pheej yig rau cov rog mis, uas tuaj yeem muaj qhov siab thiab tsis zoo
Qhov kev xaiv zoo tshaj plaws, nyob rau hauv uas txhua tus neeg yuav khoom tau paub txaus thiab muaj cai xaiv ntawm cov hauv paus ntawm kev ua tiav thiab qhib cov ntaub ntawv rau nws, tseem tsis tau ua hauv tebchaws Russia. Yog li ntawd, nws hloov tawm tias nws yuav zoo dua kom tsis txhob muaj cov roj av, vim peb tsis paub xyov nws puas zoo nyob rau qhov no lossis qhov ntawd cov khoom lag luam lossis tsis.
Kuaj tsev
Cov neeg yuav khoom zoo nqa cov kev ntsuas thawj zaug ntawm qhov zoo thiab naturalness ntawm tsev cheese ncaj qha thaum xaiv cov khoom hauv khw lossis tom khw.
Peb nyeem cov lus sib xyaw thiab suav cov kab mob
Yog tias cov khoom ntim, tom qab ntawv yog kawm:
- Qhov ntsuas ntawm tus naj npawb ntawm cov kab mob lactic acid. Nws yuav tsum muaj tsawg kawg 1x10 6 CFU ib 1 g.
- Cov Qauv. Raws li tau hais los saum toj no, ntuj curd tsuas yog cov khoom noj siv mis thiab sourdough. Kev siv cov calcium chloride, pepsin raug tso cai.
- Lub sijhawm cia khoom. Cov tsev cheese tiag tiag muaj lub neej ua haujlwm luv (36 teev) thiab me ntsis nyob ntawm cov ntsiab lus rog ntawm cov khoom.
Yog tias cov kab xeb yog ntsuas tawm, ces nws yuav tsis nyuaj rau nws los ntsuas nws cov xim, noo noo, tsw thiab saj. Nws tseem tsim nyog nug txog lub txee lub neej: tsuas yog ib qho khoom lag luam curd tuaj yeem khaws cia rau peb hnub lossis ntev dua.
Qhov kev yuav khoom yog ua, tab sis tsis ntseeg txog lub naturalness nyob twj ywm? Nyob hauv tsev, nws yog ib qho yooj yim los mus ntsuas kev paub txog thiab ntseeg tau rau qhov muaj cov khoom xyaw tsis-mis los. Muaj ntau txoj kev zoo li no.
Lub naturalness ntawm tsev cheese yog sim lub sijhawm
Ib qho me me ntawm tsev cheese yuav tsum tau tseg rau 8-10 xuab moos ntawm chav tsev kub. Cov rog mis yog oxidized sai heev nrog kev pab ntawm huab cua. Raws li qhov tshwm sim, lub qog yuav tsum tau txais lub zog qaub tsw. Yog tias, dua li, lub qog tig daj thiab ua kiav txhab, curd yog yuav muaj cov roj ntau ntau dhau.
Iodine yuav qhia cov hmoov txhuv nplej siab
Hauv qhov no, iodine yuav pab. Tsuas yog tso ob peb tee. Yog hais tias lub tsev me cheese txia xiav, iodine reacted nrog cov hmoov txhuv nplej siab, yog tias tsis, tsis muaj hmoov txhuv ntxiv rau cov khoom lag luam.
Ib qho kev hloov ntawm cov xim ntawm cov khoom mus rau xiav lossis xiav doog qhia tias muaj cov hmoov txhuv nplej siab
Lub xub ntiag ntawm chalk thiab dej qab zib yuav qhia tawm cov kua qaub
Hom no tsis yog qhov ua tau tas li, vim tias daim kab dam tuaj yeem ntxiv tsis ntxiv rau qhov khoom kawg, tab sis mus rau cov kua mis uas los ntawm qhov curd ua. Txawm li cas los xij, koj tuaj yeem sim ua kom paub cov kab av dawb, tsuas yog nco ntsoov tias nws cuam tshuam nrog kua qaub. Ib me nyuam diav ntawm tsev cheese yuav tsum tau diluted hauv qhov dej me me (li ib feem peb ntawm lub khob), tom qab ntawd ntxiv ob peb tee ntawm vinegar lossis txiv qaub kua txiv nyob ntawd. Cwj mem av lossis kua dej qab zib, yog tias muaj nyob hauv qhov muaj pes tsawg leeg, yuav hnov mob nrog cov kua qaub, thiab kev tso tawm ntawm cov pa roj carbon dioxide yuav pib. Cias muab, cov kua yuav hiss thiab npuas yuav mus.
Zaub muaj roj - cia nws saj nws
Tom qab saj cov tsev cheese, qhov kev xav ntawm cov roj zaj duab xis puas tseem nyob ntawm tus nplaig? Muaj qhov ntxim feem ntau ntawm kev hloov cov mis nyuj muaj roj nrog cov roj ua noj. Muab cov huab hwm coj no rau koj tus tsiaj, yog tias nws tsis txaus siab rau cov khoom siv, ces feem ntau yuav muaj ntau cov xibtes roj hauv cov khoom. Thaum kawg, qhov sib xws kuj tseem tuaj yeem qhia tau "zaub" tsev cheese: hauv ntuj nws yog granular, thiab hauv qhov tsis sib xws nws yog ntau yam zoo ib yam.
Tiag tiag curd yog grainy thiab tsis tawm ib greasy aftertaste rau ntawm tus nplaig
Daim vis dis aus: muaj ntau rau sawv daws - qhov dab tsi yog qhov phom sij ntawm qhov khoom curd
Yees duab: dab tsi yuav tsum tau yog tsev me tiag tiag
Video: qhov tswvyim hais ua dabneeg ntawm pheej yig "zos" tsev cheese
Niaj hnub no qhov tseeb, nws yog qhov ua tau kom txo qhov tsawg ntawm kev yuav khoom cuav thiab cov khoom qis, tab sis tsuas yog koj muaj cov ntaub ntawv txaus thiab txhim khu kev qha txog cov khoom. Cov chaw tsim khoom lag luam ib txwm tsis muab txoj cai no kom tiav, yog li nws tsis yooj yim kom "tau txais" mus rau qhov tiag, muaj tsev cheese zoo. Kev kuaj hauv tsev yog ib txoj hauv kev los ua pov hwm koj tus kheej ntawm cov khoom lag luam ntxiv nyiaj-kev sib raug zoo nrog cov tuam txhab tsis ncaj.
Pom zoo:
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