Vim Li Cas Thiab Yuav Ua Li Cas Tua Cov Dej Qab Zib Nrog Vinegar Rau Ci Kom Raug, Suav Nrog 70 Feem Pua + Video Thiab Duab

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2024-01-17 22:35

Yuav ua li cas tua cov dej qab zib kom zoo rau kev ua cov nplaim hluav taws

Ua zoo thov cov neeg hauv tsev neeg nrog cov khoom qab zib tsw qab, tus niam tsev siv cov poov xab thiab hmoov ci rau lub khob noom cookie. Tab sis ntau tus neeg nyiam ci dej qab zib. Yuav kom ua tiav cov txiaj ntsig yam xav tau, sodium bicarbonate yuav tsum tau quenched nrog vinegar. Vim li cas qhov no thiab dab tsi tuaj yeem hloov ua kua qaub? Nws muaj txoj cai lij choj uas tso cai rau koj kom tau txais cov txiaj ntsig yam xav tau ntawm tsawg kawg tus nqi.

Cov Ntsiab Lus

• 1 Dab tsi yog ci dej qab zib siv rau?

  • 1.1 Alkalizing tshuaj rau cov khoom noj - rooj
  • 1.2 Vim li cas tua cov dej qab zib
  • 1.3 Kev qhia txog cov tshuaj tiv thaiv uas tshwm sim thaum tua cov dej qab zib nrog vinegar - video
• 2 Ua li ntawm cov khoom sib xyaw
• 3 Cov lus qhia txog kev rho tawm

• 4 Dab tsi tuaj yeem hloov cov vinegar thiab vinegar essence

  • 4.1 Vinegar essence hloov khoom - chaw yees duab
  • 4.2 Siv cov citric acid thiab txiv qaub
  • 4.3 Nws puas tuaj yeem tua cov dej qab zib nrog balsamic vinegar

• 5 Yuav ua li cas tua cov dej qab zib kom raug - cov kauj ruam los ntawm cov zaub mov txawv

  • 5.1 Kev siv dej qab zib rau hauv lub khob noom cookie nrog lub khob mis ua kom muaj qab hau li cas
  • 5.2 Lwm cov dej qab zib hloov pauv - ci hmoov

• 6 Pancake Qhia Ua Si

  • 6.1 Fritters ntawm kefir
  • 6.2 Yuav ua li cas ua noj pancakes los yog pancakes nyob rau hauv cov mis nyuj siv slaked dej qab zib

Dab tsi yog ci dej qab zib siv rau?

Hauv kev lag luam khoom noj khoom haus, dej qab zib yog ib qho ntawm cov zaub mov noj zaub mov ntxiv. Nws ua raws li kev ncua stabilizer thiab kuj yog siv los ua tus neeg sawv cev. Raws li cov kev tshawb nrhiav, ci dej qab zib muaj cov nyhuv tsis zoo rau lub cev. Nws feem ntau tau ntxiv rau kev lag luam kev lag luam teev hauv qab rooj hauv qab no.

Alkalizing tshuaj rau cov khoom noj - rooj

Lub hauv paus npe	Teem khoom noj khoom haus additive	Lub npe ntawm cov khoom noj uas ntxiv rau ntawm lub hauv paus yog tso cai	Tso cai pom zoo nyob rau hauv cov khoom (mg / kg)
Sodium bicarbonate (ci dej qab zib)	Raws li kev ncua tawm stabilizer	Cov mis nyuj haus	300 los ntawm hnyav
	Yuav kom txo acidity	Cocoa hmoov	Tsis txwv
	Raws li lub ci ci	Nqaij npuas kib	Tsis txwv

Vim li cas tua cov dej qab

Lub xub ntiag ntawm cov dej qab zib nyob rau hauv cov lus sib xyaw ntawm cov khoom muaj feem nrog kev ci thiab yuav hauv khw yuav qhia los ntawm cov ntawv sau E500. Cov dej qab zib yog feem ntau siv rau hauv kev ua noj hauv tsev ua mov ci thiab nws tau kwv yees tias nws yuav tsum tau quenched nrog vinegar.

Dab tsi yog xav tau rau kev ua? Thaum kis rau qhov kub siab tshaj 60 ° C lossis kua qaub, ib qho tshuaj lom neeg pib tshwm sim, ua rau muaj ntau ntawm npuas ntawm cov roj carbon dioxide. Nws yog vim lawv qhov pom tias lub khob noom cookie ua kom zoo nkauj dua thiab ntxeem tau.

Cov tshuaj tiv thaiv uas tshwm sim thaum cov dej qab zib quenched nrog kua qaub

Ua qauv qhia ntawm cov tshuaj tiv thaiv uas tshwm sim thaum tua cov dej qab zib nrog vinegar - video

Mixing sib lawv liag ntawm Cheebtsam

Hmoov tsis zoo, ntau tus niam tsev tsis paub yuav ua li cas tua cov dej qab zib kom raug, lawv tsis meej pem hauv kev sib txuas ua ke ntawm cov khoom sib txuas. Txhawm rau xaiv qhov kev xaiv zoo tshaj plaws, nws yog qhov tsim nyog yuav tau txiav txim siab nyob rau hauv cov txheej txheem ntawm qhov kev tawm tsam txuas ntxiv. Nyob rau hauv cov txheej txheem ntawm quenching dej qab zib nrog acetic acid nyob rau hauv ib lub thawv cais los yog hauv ib rab diav, qhov sib zog npau npau nrog foaming tshwm sim. Thaum lub sijhawm cov tshuaj tiv thaiv no, cov pa roj carbon dioxide txhawm rau nplua nuj ntxiv, nrog rau cov sodium carbonate.

Cov txheej txheem rau dej tua cov dej qab zib nrog dej qab zib:

1. Sib tov cov dej qab zib nrog hmoov thiab lwm cov khoom xyaw qhuav.
2. Sib tov cais cov kua qaub, uas ua cov kua qaub, nrog kua cov tshuaj ntawm daim ntawv qhia.
3. Ua ke cov kua thiab cov khoom xyaw qhuav.

Nws yuav tsum nco ntsoov tias yog tias lub khob noom cookie muaj cov khoom noj uas acidic - yogurt, qaub cream, kua txiv qaub, buttermilk - ntxiv cov vinegar tsis pom zoo. Qhov tsim nyog yuav tau ua tshwm sim los ntawm nws tus kheej, muab cov khoom tiav nrog airiness.

Thaum cov dej qab zib ua ke nrog cov kua qaub, muaj qhov siab foaming yog pom

Kev pam sib piv

Cov ntawv qhia ua feem ntau qhia sib txawv ntawm cov dej qab thiab dej qab zib. Yog tias peb coj mus rau hauv tus account tias 1 teaspoon yog 8 g ntawm cov dej qab zib npaum li cas tsis muaj qhov swb, tom qab ntawd ua kom tiav (tsis muaj qhov seem) tua tawm qhov nyiaj ntawd, koj yuav tsum siv ib qho ntawm cov kev xaiv:

• 71 grams (li 4 diav) vinegar (9 feem pua)
• 94 g (6 nrog rau thib peb diav) Kua los sis txiv hmap kua txiv (6%);
• 8 g (ib nrab ib tablespoon) vinegar essence (70%).

Vinegar thiab vinegar essence rau extinguishing dej qab zib yog npaum li cas nyob rau hauv cov feem ntau qhia hauv daim ntawv qhia

Dab tsi tuaj yeem hloov cov vinegar thiab vinegar essence

Thaum ua cov khoom ci hauv tsev, dej qab zib yog ib txwm quenched nrog vinegar (9%) los yog vinegar essence (70%). Yog tias cov khoom siv no ploj lawm, koj tuaj yeem hloov ceev:

• txiv hmab txiv ntoo ntuj vinegar (txiv quav ntswv nyoos, kua, thiab lwm yam);
• citric acid;
• cov txiv hmab txiv ntoo lossis kua txiv qaub;
• cov khoom siv mis lim;
• dej npau npau;
• jam los ntawm qaub txiv hmab txiv ntoo.

Vinegar essence hloov cov khoom siv - yees duab duab

Cov kua txiv mab txiv ntoo yog qhov hloov pauv tau ntau ntxiv rau vinegar essence rau dej qab zib quenching

Txiv qaub thiab lwm cov kua txiv citrus yog siv los tua cov dej qab zib

Citric acid hmoov - kua qaub hloov pauv rau cov dej qab zib quenching

Kefir los yog whey txig quench dej qab zib

Qaub txiv hmab txiv ntoo jam hauv ci cov khoom muab cov khoom qab zib zoo li dej qab zib

Kev cuam tshuam ntawm dej qab zib thiab dej rhaub ua rau muaj kev hloov tshuaj lom neeg ntawm kev tsim cov npuas ntawm cov roj carbon dioxide

Kev siv cov citric acid thiab txiv qaub

Thaum kneading lub khob noom cookie uas tsis muaj cov kua qaub hauv paus, nws yog ib qho tseem ceeb kom soj ntsuam qhov tsis txaus ntawm ci thiab dej qab zib. Yog tias lawv tau ua txhaum, cov khoom tiav tiav yuav tau txais qhov tsis zoo tsis zoo, nco txog xab npum, yog tias muaj ntau cov dej qab thiab muaj iab tom qab nrog dej qab zib. Hauv qhov kev ntsuas no, nws yog qhov zoo uas yuav tau siv cov kua txiv citric acid lossis kua txiv qaub tsis muaj kua txob.

1. Dissolve citric acid (12 g) hauv dej me me (li ib feem peb ntawm iav).
2. Hauv lub thawv cais, sib tov dej qab zib nrog dej hauv qhov sib npaug (qhov sib piv ntawm cov dej qab zib thiab citric acid hauv lub khob noom cookie yuav tsum yog 1: 1).
3. Ncuav ob qho tib si daws rau hauv lub khob noom cookie thiab sib tov zoo.
4. Ci lub khob noom cookie tam sim.

Ib qho zoo sib xws yog yooj yim tiav nrog txiv qaub kua txiv (rau 250 g ntawm hmoov):

• 1 teaspoon ntawm ci dej qab zib;
• 9 teaspoons ntawm txiv qaub kua txiv.

Daim ntawv qhia ua mov ci hauv tsev ua kom pom zoo kom muaj feem ntau ntawm citric acid thiab ci dej qab zib kom paub tseeb tias sodium carbonate decomposes nyob rau hauv xws li qee yam ntawm cov khoom tsis yog txhob txwm quenched. Thaum cov dej qab zib thiab citric acid sib cuam tshuam, roj tso tawm, uas txig loos lub khob noom cookie thaum ua noj. Thiab tias qhov dhau heev ntawm cov dej qab zib uas tseem ua kom sai sai thaum ua cov hmoov ci thiab ua kom nws zoo nkauj ntxiv thiab kom huv.

Puas yog nws ua tau kom tua dej qab zib nrog balsamic vinegar

Balsamic vinegar muaj lub zog qab zib-qaub qab thiab zoo meej ua tiav zaub tais thiab zaub nyoos. Nws yog siv los npaj ntau yam nqaij thiab nqaij siav. Nws raug nquahu kom txo lub sijhawm ntawm nws txoj kev kho cua sov, thiab nws yog qhov zoo dua ntxiv rau nws kom tiav lossis yuav luag tiav cov tais diav. Balsamic vinegar feem ntau tsis siv rau hauv ci dej qab zib ua khob noom cookie.

Yuav ua li cas tua cov dej qab zib kom raug - cov kauj ruam los ntawm cov zaub mov txawv

Muaj tus qauv txheej txheem rau extinguishing dej qab zib nrog vinegar:

1. Sib tov cov nyiaj ntawm ci dej qab zib qhia hauv daim ntawv qhia nrog hmoov.

   

   Sib tov cov nyiaj ntawm ci dej qab zib qhia hauv daim ntawv qhia nrog hmoov

2. Ncuav cov kua qaub, raws li cov cim qhia, mus rau hauv cov kua hauv paus ntawm lub khob noom cookie.

3. Sib tov cov khoom xyaw qhuav nrog kua tshuaj, ua rau muaj kev cuam tshuam sai.

   

   Sib tov cov khoom xyaw qhuav thiab kua dej ntawm lub khob noom cookie cais, thiab tom qab ntawd muab sib xyaw

4. Do lub khob noom cookie kom huv si thiab tam sim ntawd pib ci ncuav qab zib los ntawm nws.

Yuav ua li cas siv cov dej qab zib hauv lub khob noom cookie nrog lub hauv paus ua kom muaj kua mis

Lub luag haujlwm tseem ceeb ntawm kev tua cov dej qab zib nrog cov tshuaj tiv thaiv acidic los yog vinegar yog kom tau txais cov fluffier thiab ntxeem tau ntau cov khoom tiav los ntawm lub khob noom cookie. Yog hais tias lub khob noom cookie muaj cov khoom siv mis uas muaj cawv, koj tsuas yog xav muab cov dej qab zib sib xyaw nrog hmoov, zoo li thaum siv cov kua qaub. Yog hais tias daim ntawv qhia tsis suav nrog cov khoom noj muaj mis ntxiv, koj yuav tsum ua cov hauv qab no:

1. Taug me ntsis cov khoom noj muaj mis ntxiv dhau hluav taws.

   

   Ua ntej sib tov nrog dej qab zib, cov khoom siv mis ua kua yog rhuab

2. Tom qab ntawd sai qhia ib qho kev tivthaiv qhuav ua rau nws.

   

   Koj yuav tsum ntxiv dej qab zib rau kefir sai sai

3. Do lub txiaj ntsig tau sai sai. Lub sijhawm no, ib qho kev tawm tsam hnyav tshwm sim hauv nws nrog kev ua npuas ncauj ntau.

   

   Cov tshuaj tiv thaiv ntawm cov dej qab zib ntxiv rau kefir - copious ua npuas dej tsim

Lwm txoj siv ncuav qab zib ci yog hloov cov hmoov av

Hauv qee kis, nws raug nquahu kom hloov cov slaked dej qab zib nrog ci cov hmoov. Ua tsaug rau qhov muaj pes tsawg leeg ntawm cov khoom tiav no, uas suav nrog citric acid thiab dej qab zib, tsis tas yuav muaj txoj kev ua kom quenching. Cov hmoov ci no tuaj yeem ua lwm txoj hauv kev zoo rau slaked dej qab zib, thaum muab cov txiaj ntsig zoo. Nws tsis tas yuav nws, tab sis koj tuaj yeem ua koj tus kheej.

1. Noj 12 tsp. hmoov, 5 tsp. dej qab zib, 3 tsp. citric acid.
2. Hauv lub thawv npaj tau qhuav thiab huv, ncuav tag nrho cov saum toj saud ib qho los ntawm ib qho.
3. Sib tov lawv zoo.
4. Khaws cov hmoov ci hauv tsev tso rau hauv cov thawv kaw ntom.

Ntau yam ntawm cov hmoov ci tuaj yeem yuav tom khw thiab siv tau qhov chaw ntawm dej qab zib hauv cov ntawv ci.

Pancake zaub mov txawv

Kev lig kev cai, cov kab mob leavening los yog quenched dej qab zib yog siv yog tias lub khob noom cookie tsis suav nrog cov khoom xyaw ua kua mis. Yog li, thaum npaj pancakes nrog kefir, tsis tas yuav tsum tua cov dej qab zib. Hauv qhov no, nws ntxiv rau hmoov los yog rhuab kefir hauv nws cov qauv qub, qhuav.

Kefir pancakes

Los ua kefir pancakes, koj tsis tas yuav tua cov dej qab zib.

Cov khoom xyaw:

• kefir - 250 ml (lossis 1 iav);
• hmoov nplej - 350 g (lossis 1.5 khob);
• qe - 1 pc.;
• ci dej qab zib - 0.5 tsp;
• ntsev - 0.5 tsp;
• qab zib - 1 tbsp. l.

Txoj kev ua noj:

1. Yeej lub qe nrog ntsev thiab suab thaj.
2. Sov kefir me ntsis thiab ntxiv dej qab zib rau nws.
3. Ntxiv kefir thiab ci dej qab zib rau ib lub qe nrua ntaus nrog qab zib.
4. Do cov ua khob noom cookie, ntxiv hmoov ua ntu me me.
5. Preheat frying lauj kaub los ntawm ncuav ib qho me me ntawm cov roj zaub rau hauv nws.
6. Diav qhov ua tiav lub khob noom cookie mus rau qhov kub ntawm lub lauj kaub.
7. Tom qab ci ib sab, tig cov pancakes dua nrog cov spatula.

Cov dej qab zib tsis tau txhaws hauv pancakes siav hauv kefir

Yuav ua li cas kom pancakes los yog pancakes hauv cov mis nyuj uas siv slaked dej qab zib

Txhawm rau npaj cov pancakes lossis pancakes hauv mis nrog ntxiv ntawm slaked dej qab zib, koj tuaj yeem siv daim ntawv qhia no (qhov feem ntau ntawm cov dej qab zib thiab kua qaub tuaj yeem sib txawv, nyob ntawm tus yam ntxwv ntawm daim ntawv qhia tshwj xeeb).

Cov khoom xyaw:

• qe - 2 pcs.;
• hmoov nplej - 1.5 khob;
• mis nyuj - 2 tsom iav;
• dej qab zib - 0.5 tsp;
• citric acid - 0.5 tsp;
• ntsev - 0.5 tsp;
• qab zib - 2 tbsp. l.

Txoj kev ua noj:

1. Yeej lub qe zoo nrog piam thaj thiab ntsev, ntxiv mis nyuj rau hauv kev sib tov.
2. Uantej tov dej qab zib nrog hmoov, ntxiv citric acid hmoov rau qhov sib tov, ntxiv ib feem me me rau lub khob noom cookie.
3. Sib tov tag nrho cov khoom xyaw kom huv si, pib kib pancakes rau ob sab hauv ib lub lauj kaub preheated greased nrog sunflower roj.

Slaked dej qab zib yog ntxiv rau lub khob noom cookie rau pancakes nrog mis nyuj haus

Siv cov lus qhia pom, koj yuav npaj ib lub khob noom cookie, ua rau cov tshuaj tiv thaiv ntawm cov dej qab zib thiab kua qaub ntau.