Cov txheej txheem:

Curd Donuts: Ib Daim Duab Qhia Ib Kauj Ruam Nrog Daim Duab Thiab Yeeb Yaj Duab
Curd Donuts: Ib Daim Duab Qhia Ib Kauj Ruam Nrog Daim Duab Thiab Yeeb Yaj Duab

Video: Curd Donuts: Ib Daim Duab Qhia Ib Kauj Ruam Nrog Daim Duab Thiab Yeeb Yaj Duab

Video: Curd Donuts: Ib Daim Duab Qhia Ib Kauj Ruam Nrog Daim Duab Thiab Yeeb Yaj Duab
Video: Cai Hawj/Maiv Xis Vaj - Daim Duab (Official MusicVideo) 2024, Tej zaum
Anonim

Qhov cua ua kom zoo nrog vanilla aroma: txaus siab rau qhov yooj yim curd donuts

Airy curd donuts yuav txaus siab rau ob tus neeg laus thiab menyuam yaus
Airy curd donuts yuav txaus siab rau ob tus neeg laus thiab menyuam yaus

Yog tias koj xav tau ib yam dab tsi qab, tab sis yooj yim thiab nrawm los npaj, them sai sai rau daim ntawv qhia rau zoo kawg nkaus curd donuts. Tsuas yog peb lub hlis ntawm ib teev, koj tuaj yeem npaj lub qhov ncauj-tso dej, lub qhov ncauj tso rau haus thiab txaus siab rau qhov txaus siab uas yuav hais rau cov neeg nyiam nyiam ntawm lub hnub nyoog.

Daim ntawv qhia ib qib zuj zus-rau-daim ntawv qhia rau ua curd donuts

Txawm hais tias qee qhov nyiam ua rog dhau los, Kuv ib txwm nyiam kuv tus kheej nrog ntau cov khoom qab zib. Thiab ib qho kuv nyiam ntawm cov khoom noj qab zib yog lub curd donuts. Cov tais tau paub kuv txij thaum yau, txij li kuv tus niam hluas qee zaum ua noj xws li kho. Golden-xim av, sprinkled nrog cov daus-dawb hmoov qab zib melting los ntawm tshav kub, appetizing pob cia li hais rau lub qhov ncauj.

Cov khoom xyaw:

  • 250 g ntawm tsev cheese;
  • 2 tbsp. hmoov nplej;
  • 2 qe;
  • 4 tbsp. l. granulated qab zib;
  • 1/2 tsp dej qab zib;
  • 1 tsp txiv qaub kua txiv;
  • 1 pinch ntawm ntsev;
  • 1 hnab ntawm vanilla qab zib;
  • 250 ml ntawm cov roj ua kom zoo zoo sunflower;
  • icing qab zib rau cov hmoov av.

Npaj:

  1. Npaj cov zaub mov koj xav tau.

    Cov khoom lag luam ua curd donuts
    Cov khoom lag luam ua curd donuts

    Npaj rau ntawm cov khoom xyaw zoo

  2. Siv cov whisk los yog tov kom yeej cov qe nrog granulated qab zib thiab qab zib vanilla.
  3. Muab cov curd tso rau hauv ib lub tais loj. Yog tias muaj cov qog loj loj, muab mash kom lawv nrog diav rawg.
  4. Ncuav cov qe sib tov rau hauv ib lub tais ntawm tsev cheese, ntxiv ntsev, dej qab zib quenched nrog txiv qaub kua txiv thiab sifted hmoov.
  5. Sib tov tag nrho cov khoom xyaw kom huv si, zuaj lub khob noom cookie.

    Khob noom cookie rau curd donuts nyob rau hauv lub thawv loj yas
    Khob noom cookie rau curd donuts nyob rau hauv lub thawv loj yas

    Doughnut ua khob noom cookie yuav tsum lo rau koj ob txhais tes me ntsis.

  6. Lubricating koj txhais tes nrog me ntsis sunflower roj, cov duab ua lub khob noom cookie rau hauv cov pob me li 1.5-2 cm hauv txoj kab uas hla.

    Blanks rau curd donuts ntawm lub rooj txiav liab
    Blanks rau curd donuts ntawm lub rooj txiav liab

    Yuav kom yooj yim tiv nrog lub khob noom cookie nplaum, grease koj txhais tes nrog sunflower roj

  7. Fry cov workpieces hauv cov roj kub li 2-3 feeb. Do nrog ib daim slotted kom tiv thaiv cov donuts los ntawm kev kub nyhiab thiab tusyees npog nrog lub qab kom zoo.

    Curd donuts nyob rau hauv saucepan nrog roj roj
    Curd donuts nyob rau hauv saucepan nrog roj roj

    Do lub pob khoom curd tas li rau qhov xim av.

  8. Tso cov pob noom ua tiav rau hauv cov ntawv so tes lossis ntawv so tes thiab tawm rau ob peb feeb kom tshem tawm cov roj ntau dhau.

    Npaj-qhuav curd donuts ntawm daim phuam
    Npaj-qhuav curd donuts ntawm daim phuam

    Koj tuaj yeem tshem cov roj seem rau sab nraud ntawm cov doughnuts tom qab kib nrog daim ntawv so tes

  9. Hloov qhov kev kho mob rau lub phaj thiab nphoo nrog hmoov qab zib.

    Hmoov qab zib curd donuts rau ntawm ib lub phaj
    Hmoov qab zib curd donuts rau ntawm ib lub phaj

    Nqus cov hmoov nplej nrog cov hmoov nplej ua ntej muab kev pabcuam.

Yees duab: curd donuts

Ruddy curd donuts yog qhov kev xaiv zoo rau kev kho mob sai. Txawm tias feem ntau inveterate tw ntawm tsev cheese tsis tuaj yeem tsis kam noj xws li noj tsis qab. Yog tias koj muaj koj tus kheej cov zaub mov txawv rau cov tais no, nco ntsoov qhia lawv rau hauv cov lus hauv qab no. Bon Appetit!

Pom zoo: