Yuav Ua Li Cas Ua Noj Cov Nqaij Sib Xyaw Hodgepodge: Cov Kauj Ruam Los Ntawm Cov Zaub Mov Txawv Nrog Cov Duab Thiab Cov Yeeb Yaj Kiab, Classic Thiab Lwm Yam Kev Xaiv Uas Nthuav Rau

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Ib tug huab tais nrog nyob deb nroog keeb kwm - zaub mov txawv rau prefabricated nqaij hodgepodge

Spicy mixed nqaij hodgepodge nrog tus nplua nuj saj yog lub npe nrov tshaj plaws thiab nyiam kua zaub ntawm Lavxias teb sab zaub mov, nws cov cim. Nws yuav ceev nrooj, tswj kom muaj zog, sov koj nyob hauv qhov txias, pab txo kom lub cev tom qab noj mov nruj. Tsis xav tau nyob rau hauv cov hnub qub nws muaj lwm lub npe - "hangover". Tsawg ntawm cov neeg nyiam kev ua kua zaub tau noj cov kua txiv ntse no tsawg kawg ib zaug, tshwj xeeb tshaj yog kev sib deev muaj zog. Tab sis tsis yog txhua tus paub yuav ua li cas ua noj nws kom zoo. Thoob plaws hauv keeb kwm ntawm lub tais, muaj ntau cov zaub mov txawv, peb tau xaiv ntau txoj hauv kev zoo rau koj nrog cov lus qhia ib kauj ruam dhau ib ruam.

Cov Ntsiab Lus

• 1 Versions ntawm keeb kwm ntawm prefabricated nqaij hodgepodge

• 2 Txhua lub xov - noj su rau saum rooj

  • 2.1 Cov khoom lag luam rau "villager"
  • 2.2 Yuav ua li cas thiab nrog nws noj dab tsi

• 3 Cov kauj ruam qhia ib kauj ruam zuj zus rau hodgepodge - yuav ua li cas ua noj ua haus sib txawv

  • 3.1 Daim ntawv qhia ua noj ua haus rau cov nqaij nruab deg prefabricated hodgepodge nrog duab

    3.1.1 Yees duab: kws ua zaub mov noj nyob hodgepodge

  • 3.2 Hauv multicooker

    3.2.1 Yees duab: yuav ua li cas ua noj ib qho hodgepodge hauv multicooker

  • 3.3 Nrog qos thiab noj nqaij
  • 3.4 Kua zaub nrog raum, tus nplaig thiab capers
  • 3.5 Nrog nceb
  • 3.6 Nrog sauerkraut

Versions ntawm keeb kwm ntawm prefabricated nqaij hodgepodge

Solyanka belongs rau cov roj refueling kua zaub ntawm Lavxias teb keeb kwm. Keeb kwm ntawm nws qhov tsos ploj mus rau qee qhov hauv lub sijhawm xyoo pua kaum tsib, tab sis thawj cov lus hais hauv cov cookbook tau pom twb nyob hauv xyoo pua paub.

Thaum xub thawj, nws yog cov kua ntses ntses ntsim nrog ntxiv ntawm pickles, nqaij thiab nceb tawm tuaj tom qab. Dua li ntawm qhov no, nws yog qhov sib xyaw hodgepodge uas tau txais qhov kev faib tawm zoo tshaj plaws, thiab peb yuav tham txog nws.

Muaj ob peb zaj lus hais txog keeb kwm ntawm lub tsuj. Raws li ib qho ntawm lawv, cov neeg cog qoob loo, sib sau ua ke rau kev noj mov ua ke, nqa dab tsi muaj leej twg tau nkag mus rau hauv ib qho chaw sib koom ua ke. Qhov tshwm sim yog prefabricated brew ua los ntawm ntau cov khoom xyaw. Yog li ntawd, cov kua zaub muaj lwm lub npe - "Selyanka".

Tej zaum yog li ntawd. Qhov ntau muaj peev xwm dua yog lub version ntawm "pov tseg khib nyiab" los ntawm cov lus ntawm cov tswv av nyob deb nroog. Nqaij cov nqaij uas tseem tshuav, cov nqaij to hau, uas txaus rau hauv txhua lub tsev, tau muab tso rau hauv lub cauldron, cov khoom noj nrog txiv ntseej thiab cov capers, thiab muab rhaub hauv cov kua zaub. Lub hodgepodge tau txais kev pab rau hangover gentlemen. Nws pab.

Thiab lub nroog aristocrats scornfully hu ua lub stew "neeg pluag", raws li lub tais tsis tsim nyog ntawm ua kom zoo saj. Yuav tsum yog tias nws yuav tshwm sim, lub sijhawm me ntsis dhau mus, thiab hodgepodge tau pib muaj rau hauv nroog taverns thiab tsev noj mov, thiab cov aristocrats tsis saib tsis taus nws qab.

Txhua cov xov - noj su rau saum rooj

Solyanka tsis yog hu ua pab pawg hauv tebchaws rau tsis muaj dab tsi. Nws, ua tus tsim qauv, tuaj yeem sib sau los ntawm cov khoom lag luam uas twb muaj lawm, txhua lub sijhawm hloov cov khoom thiab tau txais tus tshiab saj.

Cov khoom lag luam rau "villager"

Qhov loj ntawm lub kua zaub yog nqaij. Rau lub hodgepodge zoo, noj los ntawm tsib hom nqaij cov khoom lag luam: hau, haus, nqaij hnyuv ntxwm, hau lossis haus cawv hnyuv ntxwm, tus nplaig, lub raum, thiab txhua yam uas nyob hauv tub yees.

Ib txheej khoom rau hodgepodge muaj nqaij, zaub thiab pickles

Qhov thib ob, qhov tseem ceeb, muab cov zaub mov ua yam ntxwv ntsim-qab ntsev rau, uas cov stew no tau hlub. Cov no yog cov pickles, capers, txiv ntseej lossis txiv ntseej, pickle, txiv qaub, kvass.

Pickled cucumbers yog siv rau txoj cai saj, tsis yog pickled cucumbers. Cov loj loj yog muab ntxuav ntawm tawv tawv thiab cov noob tau tshem tawm. Nqa cov zaub muaj zog xwb, cov nqaij mos yuav ua rau qaub thiab qaub ntawm cov zaub mov. Ua ntej ntxiv cov dib dib pickle rau stew, rhaub nws.

Pickled cucumbers muab lub hodgepodge ntsim

Qee zaum pickled cucumbers raug hloov nrog sauerkraut, nceb lossis de nceb yog ntxiv. Nrog kev tawm los ntawm cov txiv lws suav, lawv, lossis cov lws suav muab tshuaj, tau dhau los ua ib qho yuav tsum muaj cov khoom xyaw.

Raws li twb tau hais, lub hodgepodge yog xa mus rau raws li sau cov kua zaub. Qhov no txhais tau hais tias kev hnav khaub ncaws ntawm stewed zaub nrog ntxiv ntawm lws suav muab tshuaj yog npaj nyias rau nws, tom qab ntawd ua ke nrog kua. Los ntawm cov zaub, dos thiab carrots yog siv, qee zaum qos yaj ywm ntxiv, txawm hais tias nyob hauv cov qauv qub lawv tsis siv.

Cov hnav khaub ncaws ntxiv rau cov tais diav 15 feeb ua ntej, txiv ntseej thiab capers ob peb feeb ua ntej thaum xaus ua noj - ua noj ntev ntev yuav ntxiv rau kev iab kev noj. Txiv qaub tau muab tso rau hauv cov zaub mov tiav thaum ua haujlwm; yog tias xav tau, ib feem tuaj yeem muab ntxiv rau hauv cov kua zaub tom qhov kawg ua noj.

Tau cov txiv ntseej thiab txiv qaub yog cov qab thiab yuav tsum tau siav rau yam tsawg

Solyanka feem ntau yog ua noj hauv cov nqaij muaj zog. Yog li nws hloov ntau dua txaus siab, thiab saj yog ntau dua. Tab sis koj tseem tuaj yeem siv dej, tshwj xeeb yog tias koj tab tom ua noj rau menyuam yaus. Tsis zoo li lwm yam kua zaub, lub hodgepodge yog boiled thicker, cov kua hauv nws yog 1/3 tsawg dua hauv cov kua zaub li niaj zaus.

Pom qhov txawv ntawm cov kua thiab tuab hodgepodge. Cov kua dej tau txais kev pab raws li thawj chav kawm, txawm tias hais txog satiety thiab zaub mov muaj txiaj ntsig zoo, nws tuaj yeem hloov pauv ib hmo tshiab. Tuab yog npaj raws ntawm stewed sauerkraut thiab yog siv los ua cov ntsiab lus tseem ceeb.

Yuav ua li cas thiab nrog nws tau noj dab tsi

1. Tsis txhob ua dhau ib qho kev noj su hodgepodge nrog kev noj nyiaj ntau dhau, cov zaub mov nws tus kheej txaus lawm.
2. Cov zaub mov tau txais kub kub tam sim tom qab ua noj. Solyanka tsis zam cov cua sov thiab, tsis zoo li txhua hnub qhwv kua zaub, poob nws saj tsis dhau sijhawm.
3. Ncuav lub hodgepodge rau hauv cov tais kua zaub lossis tais.
4. Muab cov txiv ntseej thiab cov hlais ntawm cov txiv qaub pitted rau hauv txhua phaj, nphoo nrog tshuaj ntsuab tws.
5. Ntxiv cov cream qaub rau saj los yog noj ua tsis tau nws, raws li koj nyiam.

6. Ua cov mov tshiab, cov zaub mov yuav ua tau zoo dua thiab qab dua.

   

   Lub khob cij tshiab thiab tshuaj ntsuab yuav yog qhov zoo ntxiv rau lub tais.

7. Zoo, yog tias koj xav tau, ncuav ib khob ntawm vodka "nrog kua muag" rau qab los noj mov.
8. Solyanka tsuas yog thawj lub tais uas feem ntau yog ua rau ntawm lub rooj noj mov.

Tab sis ua ntej koj yuav tsum tau noj cov hodgepodge.

Cov kauj ruam qhia ib kauj ruam zuj zus rau hodgepodge - yuav ua li cas ua noj ua haus sib txawv

Yog li, ua ntej koj pib ua lub npe nrov chowder, ua kev tshawb xyuas hauv lub tub yees, txhuam hauv qab ntawm lub thoob thiab nrhiav seb koj muaj dab tsi. Cov ua ke ntawm cov tais yuav nyob ntawm qhov no.

Classic daim ntawv qhia rau prefabricated nqaij hodgepodge nrog duab

• nqaij menyuam nyuj - 1 kg;
• yaj cov pob txha (pob tw) - 0.5 kg;
• 5 hom nqaij cov khoom lag luam (hnyuv ntxwm, nqaij, nqaij hnyuv ntxwm, ham, nqaij siav) - 150 g txhua;
• pickled cucumbers - 3 pcs.;
• capers - 100 g;
• txiv ntseej, txiv ntseej - 100 g;
• carrots - 1 pc.;
• dos - 1-2 pcs.;
• lws suav muab tshuaj txhuam - 2 tbsp. l.;
• txiv lws suav - 3 pcs.;
• txiv qaub;
• zaub roj;
• ntsev;
• txuj lom.

Qhov ntau ntau hom nqaij muaj nyob rau hauv lub hodgepodge, qhov zoo dua

1. Xim av rau cov pob txha nyob hauv ib qho txuj ci.

2. Muab tso rau hauv ib lub taub ntim nrog veal, npog nrog dej.

   

   Ua noj broth los ntawm cov noob thiab nqaij

3. Npaj cov khoom khov kho, nws yuav siv sijhawm li ob teev.

4. Fry ib nrab ntawm cov dos thiab carrots hauv qhov tawm tsam qhuav kom txog thaum lawv pib hlawv.

   

   Cov hniav nyiaj hniav kub carrots thiab hauv dos hauv yias kom qhuav kom txog thaum lawv pib hlawv.

5. Tso rau lawv rau hauv cov nqaij ib nrab ib teev ua ntej thaum ua noj ua haus.

6. Txiav lwm ib nrab ntawm cov dos rau hauv ib daim hlab thiab kib.

   

   Quav dos thiab kib

7. Ntuav nyob rau hauv diced cucumbers rau nws.

   

   Chop pickled cucumbers

8. Txiav cov nqaij ntawm cov khoom rau hauv kab plaub hau lossis ib daim hlab, xa rau kib.

   

   Hlais cov khoom lag luam

9. Ntxiv cov txiv lws suav muab tshuaj txhuam los sis cov txiv lws suav tso rau hauv.

   

   Ntxiv lws suav muab tshuaj txhuam rau hnav khaub ncaws

10. Ncuav nyob rau hauv ib co txiv ntseej thiab caper brine, do thiab simmer rau 5 feeb.
11. Ntxiv cov txiv ntseej thiab capers rau hnav khaub ncaws.

12. Nqa tawm cov nqaij siav, dawb nws los ntawm cov pob txha, txiav nws.

    

    Tshem tawm cov nqaij los ntawm broth, cais los ntawm cov pob txha thiab luav

13. Lim lub broth thiab coj mus rau ib tug boil.

14. Rov qab cov nqaij rau nws.

    

    Rov nqaij rau kua

15. Txhaws cov hnav khaub ncaws, cia nws simmer thiab ua noj rau 5 feeb.

    

    Cia cov zaub mov ntxhab thiab ncuav rau hauv daim hlau

16. Tig tawm ntawm lub tshav kub, cia cov stew ntxhab thiab hliv rau hauv cov paib, ntxiv tshuaj ntsuab thiab qaub cream, garnished nrog txiv qaub wedge.

    

    Pab nrog qaub cream, tshuaj ntsuab thiab txiv qaub

Yees duab: daim ntawv qhia rau hodgepodge los ntawm kws ua zaub mov

Raws li tib daim ntawv qhia, hodgepodge yog npaj hauv qhov cub qeeb.

Nyob rau hauv multicooker

Cov ntsiab lus ntawm cov khoom lag luam yog tib yam li hauv rooj plaub qub dhau los.

Cov qauv sib xyaw ua ke ntawm hodgepodge tuaj yeem hloov pauv raws li muaj khoom

1. Boil lub broth ua ntej.
2. Teem lub multicooker mus rau hom "kib".

3. Fry zaub, dib, ntxiv kev txiav txias, tom qab ntawd lws suav, ua noj rau 10 feeb.

   

   Ntsaws cov zaub mov hauv kab thiab ua noj hauv hom kib

4. Ncuav rau hauv broth, ntsev, ntxiv cov txuj lom.

5. Hloov cov hom rau "simmering", kaw lub hau thiab ua noj rau 1 teev.

   

   Ua noj rau ib teev ntawm simmering hom

6. Ntxiv cov txiv ntseej thiab capers li ob peb feeb kom txog rau thaum kev sib tw.
7. Thaum kawg ntawm lub voj voog, tawm mus rau hauv cov cua kub hom kom txog thaum muab rau infuse cov kua zaub.

Yees duab: yuav ua li cas ua noj ib hodgepodge hauv multicooker

Yog tias koj xav ua lub hodgepodge ntau "kua zaub", ntxiv cov qos yaj ywm rau nws. Nws yuav cawm zaub mov yog tias koj noj nws nrog ntsev thiab kua qaub.

Nrog qos yaj ywm thiab nqaij nqaij

• nqaij los yog nqaij qaib si - 3 l;
• tsawg kawg 5 yam ntawm cov khoom lag luam nqaij (hnyuv ntxwm, nqaij npuas kib, nqaij hnyuv ntxwm, thiab lwm yam) - 150 g txhua;
• pickled cucumbers thiab capers - 250 g;
• txiv ntseej los yog txiv ntseej - 1 tau;
• carrots - 1 pc.;
• dos - 1-2 pcs.;
• qos yaj ywm - 3 pcs.;
• lws suav muab tshuaj txhuam - 100 g;
• txiv lws suav - 2 pcs.;
• txiv qaub - 1/2 pc.;
• zaub roj;
• Bay nplooj ntoos, peppercorns;
• ntsev.

1. Quav cov khoom lag luam thiab xim av.

   

   Fry nqaij khoom nyias

2. Tso rau hauv cov kua kub.

3. Fry tws dos, carrots, ntxiv txiv lws suav thiab lws suav muab tshuaj txhuam.

   

   Ntxiv cov lws suav muab tshuaj txhuam

4. Txuas rau kev txiav txias.

   

   Cov kib tiav lawm ntxiv rau chowder tom qab txiav cov nqaij

5. Xa cov hlais cov qos yaj ywm ntawd.

   

   Qos yaj ywm raug txiav thiab ntxiv rau hauv brew

6. Quav dib, txiv ntseej thiab muab tso rau hauv saucepan, tsis txhob hnov qab txog capers.

   

   Pov hauv pickles, txiv ntseej

7. Lub caij nrog ntsev thiab txuj lom thiab ua noj kom txog thaum cov qos yaj ywm siav.

   

   Muab cov capers tso rau hauv lub tais ua ntej ua noj

8. Cia sawv ntsug hauv lub thawv kaw, ntxiv cov txiv qaub.

Daim ntawv qhia ua tus hodgepodge nrog offal yog nrov, nws muaj ntau tus kiv cua.

Kua zaub nrog raum, nplaig thiab capers

• nqaij nyug nplaig - 1 pc.;
• nyuj raum - 2 pcs.;
• nqaij nyuj (tenderloin) - 0.3 kg;
• yaj (pulp) - 0.3 kg;
• haus cov hnyuv ntxwm - 200 g;
• pickled cucumbers - 4 pcs.;
• dos - 1 pc.;
• txiv ntseej - 100 g;
• capers - 100 g;
• lws suav muab tshuaj txhuam los yog kua ntses - 2 tbsp. l.;
• txiv qaub - 1 pc.;
• vinegar;
• ntsev.

Ua haujlwm nrog offal yuav tsum tau npaj ua ntej, yog li peb pib ua noj hmo.

1. Raus koj tus nplaig rau hauv dej txias thiab cia nws npau npau.

2. Ntws, ncuav huv thiab ua noj rau 1.5-2 teev.

   

   Rho tus nplaig nqaij nyug ua ntej

3. Tshem tawm tus nplaig tiav lawm los ntawm cov quav, tuav hauv qab dej ntws, tshem tawm ntawm daim tawv nqaij.
4. Lim lub broth los ntawm kev tshem tawm cov rog.

5. Thaum tus nplaig yuav npau, saib xyuas lub raum: tshem tawm cov rog, cov yeeb yaj kiab thiab cov ducts.

   

   Dawb lub raum los ntawm cov yeeb yaj kiab, ducts thiab rog

6. Txiav qhov saum npoo crosswise, npog nrog ci dej qab zib thiab tawm kom txog thaum sawv ntxov.
7. Yaug lub raum, npog nrog vinegar, sprinkle tawm suab nrog ntsev, tawm rau 40 feeb, yaug.
8. Txiav cov nqaij nyug, nqaij yaj thiab ob lub raum rau hauv pob.
9. Hauv cov ntawv ci kib, sov cov rog tshem tawm ntawm qhov cub, kib cov nqaij thiab raum rau nws, tshem lawv rau ntawm ib lub phaj.
10. Nyob rau hauv cov rog uas seem, xim av diced lub hauv paus dos thiab tom qab ntawd ua ke.
11. Txiav cov hnyuv ntxwm thiab xa mus rau lub noob, tom qab ntawd nrog nqaij siav, ob lub raum.
12. Ncuav rau hauv ib lub khob ntawm broth, simmer rau kaum feeb.
13. Ntxiv cov txiv lws suav los yog muab tshuaj, rhaub thiab tshem tawm ntawm tshav kub.
14. Muab cov khoom noj npaj rau hauv ib lub lauj kaub nrog npau npau npau.
15. Ntxiv tus nplaig ntuag, hws kom ntev li 10 feeb.

16. Tshem tawm ntawm tshav kub thiab tos 20 feeb rau lub zaub mov kom infuse.

    

    Cia cov tais zaum hauv qab hau

17. Ntxiv cov txiv ntseej, capers, txiv qaub, tshuaj ntsuab thiab qab zib rau ib lub phaj.

    

    Ib qho hodgepodge nplua nuj nrog lub raum thiab tus nplaig yog npaj txhij

Ib qho kev txaus nyiam tau txais yog tias cov nqaij tau ntxiv nrog rau kev npaj nceb.

Nrog nceb

• nqaij nyuj (pulp) - 0.5 kg;
• cov khoom lag luam (sausages, sausages, ham, brisket) - 350 g;
• carrots - 1 pc.;
• dos - 2 pcs.;
• pickled cucumbers - 2-3 pcs.;
• champignons - 100-150 g;
• txiv ntseej los yog txiv ntseej - 100 g;
• capers - 50-100 g;
• dib dib - 1 tbsp.;
• lws suav muab tshuaj txhuam - 1.5 tbsp l.;
• zaub roj;
• peppercorns, av;
• ntsev;
• zaub txhwb qaib;
• txiv qaub.

1. Ua noj cov kua zaub los ntawm nqaij nyug, ntxiv nplooj nplooj thiab peppercorns.

   

   Boil cov nqaij broth

2. Ntxuav cov champignons, txiav thiab kib kom txog thaum cov kua tso tawm, tshem mus rau ib phaj.

   

   Fry cov champignons kom txog thaum cov kua txau

3. Saute lub dos thiab carrots, pre-txiav rau hauv cubes los yog pas.

   

   Txiav cov carrots thiab dos rau hauv cubes lossis nrog thiab kib

4. Xim av cov nqaij hlais nyias ua nyias.

   

   Fry qhov txias txiav nyias

5. Tshem tawm cov nqaij ntawm cov nqaij thiab txiav nws mus rau hauv cov fibers.

6. Cawv lub broth, rov qab mus rau saucepan.

   

   Lim lub broth thiab coj mus rau ib tug boil

7. Ntsaws cov nqaij ci, nceb, txias txiav, nqaij nyug thiab hlais ib qho rau hauv cov kua zaub.
8. Lub caij nrog ntsev thiab kua txob, ntxiv lws suav muab tshuaj txhuam.

9. Ncuav nyob rau hauv dib pickle, capers, txiv ntseej thiab tws tshuaj ntsuab.

   

   Nkag tau cov txiv ntseej thiab tshuaj ntsuab tom qhov kawg ua noj

10. Ua noj tshaj li tsawg cua sov rau 5 feeb tom qab npau, tshem tawm los ntawm lub qhov cub thiab tos li 15-20 feeb.

    

    Cia lub hodgepodge brew thiab pab nrog qaub cream

Dab tsi Lavxias tsis nyiam sauerkraut? Nws yog qhov zoo hauv nws tus kheej, koj tuaj yeem noj zaub qhwv kua zaub nrog nws, koj tuaj yeem tso nws rau hauv lub hodgepodge.

Nrog sauerkraut

• pickling cabbage - 0.5 kg;
• nqaij npua - 0.2 kg;
• nqaij tawv hnyuv ntxwm - 0.2 kg;
• hnyuv ntxwm - 4 pcs.;
• cov nqaij haus luam yeeb - 2 pcs.;
• pickled cucumbers - 250-300 g;
• dos - 1 pc.;
• kua txob qab zib - 1/2 pc.;
• carrots - 1 pc.;
• lws suav muab tshuaj txhuam - 2 tbsp. l.;
• ntsev;
• peppercorns;
• Bay nplooj;
• zaub ntsuab.

1. Nyem cov kua txiv los ntawm cov zaub qhwv, yaug ntau qaub nrog dej txias.

2. Muab tawm nrog ib tee ntawm cov roj thiab dej.

   

   Simmer cabbage kom txog thaum muag muag

3. Thaum cov zaub qhwv yog txhawm, tsuav cov nqaij ua tej daim me me lossis tej qhov cub me me.

   

   Peb muab cov nqaij txiav ua tej pawg ua tej daim nyias nyias

4. Quav carrots, kua txob thiab dos, xim av hauv lub lauj kaub.

5. Xa cov nqaij thiab nqaij hnyuv ntxwm rau cov zaub.

   

   Ntxiv cov nqaij thiab hnyuv ntxwm rau cov zaub

6. Tos kom txog thaum nws tau them nrog ib qho appetizing crust thiab pib kis tus ntxhiab, sib tov nrog tws cucumbers.

   

   Ntxiv cucumbers mus rau kib

7. Cia cov khoom xyaw ua ntu zus, ua ib qho thiab ntxiv cov lws suav muab tshuaj txhuam.
8. Dilute no magnificence nrog dej me ntsis, do thiab tawm mus rau simmer rau 20 feeb tshaj tsawg tshav kub.
9. Nyob rau lub sijhawm no, rhaub dej lossis kua zaub rau hauv lub saucepan, poob rau cov zaub qhwv.
10. Kaum tsib feeb tom qab, cov zaub qhwv thiab kib yog cov siav, muab lawv sib xyaw.
11. Saj cov brew, ntxiv ntsev yog tsim nyog, ntxiv kua txob thiab Bay nplooj ntoos.
12. Tshem tawm ntawm tshav kub, cia lub kua zaub tuaj.
13. Cia cov kua zaub ntxig rau 20 feeb, ncuav rau hauv lub tais thiab ua haujlwm.

Qhov tsis yooj yim ntawm lub neej thiab tsis muaj sijhawm nyob ntev ua rau tus niam tsev nrhiav kev "sai", ua noj zaub mov txawv yooj yim. Lawv feem ntau tso lub tswv yim ua hodgepodge, piv rau nws nyuaj dhau lawm. Tab sis qhov no tsis yog li, nws yuav siv sij hawm me ntsis los npaj cov zaub mov noj. Ib qho ntxiv, koj tuaj yeem siv cov khoom seem ntawm lub tsiab peb caug thiab tib lub sijhawm txhim kho koj li kev noj qab haus huv tom qab kev faib tawm hnyav. Thiab yog tias lub hodgepodge hloov tawm mus kom deb ntawm lub qub, yog li ntawd yog dab tsi ua noj ua haus.