Yuav Ua Li Cas Yaj Chocolate Nyob Hauv Microwave: Yees Duab + Video

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Yuav ua li cas rau yaj chocolate: cov tshuaj microwave yooj yim

Cov kaus hniav qab zib tiag paub txog ntau txhiab txoj hauv kev siv chocolate hauv kev ua noj. Yog tias koj yaj nws, koj tuaj yeem ua icing rau cov khoom ci, txiv ntseej thiab txiv hmab txiv ntoo, npaj ua kom qab qab thiab noj qab haus huv lossis ua kua ntses sov fondue. Cia peb tham txog yuav ua li cas kom yaj cov qhob noom xim kasfes kom zoo, thiab microwave yuav pab peb hauv zaj lus qhia no.

Cov Ntsiab Lus

• 1 Nuances ntawm kev ua zaub mov hauv microwave

  1.1 Cov Lus: Kwv yees li lub sijhawm Melting Raws li Cov khoom hnyav

• 2 Ntau txoj kev

  • 2.1 Tsaus ntuj lossis ntuag
  • 2.2 Dawb rau ci
  • 2.3 Nrog rau mis nyuj rau cov ntses
• 3 Ob Txoj Kev Yooj Yim Ua Kom Yooj Yim Kho Kom Qab Kub chocolate
• 4 Cov lus qhia thiab kev tshuaj xyuas ntawm tus tswv tsev tos qhua
• 5 Yees duab: yuav ua li cas yaj chocolate nyob hauv microwave
• 6 Video: kev ceev tshaj plaws rau yaj chocolate

Lub nuances ntawm kev ua noj hauv microwave

Sij hawm dhau los, chocolate yog ib txwm nyob rau hauv dej hauv dej da dej. Tab sis microwave qhov cub muaj qhov zoo sib xws rau cov khoom, thiab nws kuj ua tau nrawm dua. Koj tsuas yog xav paub ob peb cov zais thiab ua raws cov txheej txheem.

Ua ntej, koj yuav tsum xaiv cov khoom siv zoo ua noj. Qhov no yuav tsum sib sib zog nqus ceramic lossis khob tais, thiab ib qho uas tseem txias lossis sov me ntsis tom qab microwave kev ua haujlwm

Siv cov iav los yog cov tais diav ua kua kom yaj chocolate hauv microwave

Thib ob, rau kev ua noj ua haus hauv lub microwave, koj yuav tsum tawg cov qhob noom chocolate rau hauv cov hlais me me, yog li nws yuav yaj sai dua.

Xaiv cov khaub noom chocolate zoo yog qhov tseem ceeb heev. Siv lub qhov cub microwave, nws yog qhov zoo dua rau ntawm yaj yaj thiab mis chocolate, uas muaj tsawg kawg 50% cocoa butter. Cov xim chocolate dawb hauv nws daim ntawv ntshiab tsis haum rau kev ua haujlwm zoo li no: nws nyuaj rau nws yaj, thiab tom qab ntawd siv nws los kho cov khoom qab zib yog teeb meem tag. Koj yuav tsum tsis yaj cov dej khov hauv cov microwave. Thiab, ntawm chav kawm, yuav tsum tsis txhob muaj qhov txhaws rau hauv cov pobzeb, suav nrog cov txiv ntoo.

Lub sijhawm nws yuav yaj lub chocolate ncaj qha nyob ntawm tus nqi qub.

Cov lus: kwv yees lub sij hawm yaj nyob ntawm seb cov khoom hnyav

Chocolate hnyav	Lub sijhawm ua haujlwm microwave
30-50 g	1 feeb
250 g	3 feeb
500 g	3.5 feeb
txog 1 kg	4 feeb

Tsis tas li, nco ntsoov tias tsis muaj dej, suav nrog hws, nkag rau hauv cov qhob noom chocolate. Qhov no tuaj yeem ua rau txhaum txoj cai ntawm cov khoom sib xws.

Txawv sib txawv

Lub microwave ua rau nws yooj yim dua rau koj kom yaj cov qhob noom xim kasfes thiab ua rau nws nyob rau hauv ntau txoj hauv kev: rau fondue, icing, haus dej haus lossis ua khoom xyaw rau hauv ci.

Tsaus lossis ntog

Muab lub hnab tawg ntawm cov xim tsaus los yog mis chocolate tso rau hauv lub tais npaj. Cov qhov me dua, nws yuav yooj yim dua rau lawv kom yaj. Koj tuaj yeem siv grater lossis rab.

Txhaum chocolate chocolate ua cov ntawv me me

Teeb lub qhov cub microwave rau 50% fais fab (feem ntau yog 350 lossis 400), xa cov tais diav nrog chocolate rau hauv.

Teem lub hom tsis raug ntawm cov cuab yeej, lub hwj chim yuav tsum tsis txhob siab tshaj

Nco ntsoov tias lub chocolate chocolate yog ua kom sib npaug, txwv tsis pub nws yuav tsis sib xws. Yog tias koj lub microwave tsis muaj lub turntable, koj yuav tsum tig lub tais nrog cov ntsiab lus ntawm koj tus kheej ntawm kev sib nrug ib ntus. Do cov zaws kom ntau ob peb zaug, tseg qhov cub rau qhov no.

Nco ntsoov do cov chocolate ntau zaus.

Yog tias koj tau ua txhua yam raws li qhov yog, lub thawv yuav nyob zoo, thiab sab hauv nws yuav yog qhov homogeneous loj nrog lub ntsej muag ci. Koj tuaj yeem siv nws los ua khov rau lub ncuav mog qab zib thiab khob noom, ncuav qab zib.

Cov qhob noom xim kasfes zoo nkauj rau tau ua kom sib xws, tuab thiab ci iab

Dawb rau ci

Cov qhob noom xim kasfes dawb yog muab rhaub kom zoo ib yam li maub dub lossis mis chocolate, tab sis lub zog tseem tsim qis dua, li 30% (250-300). Txwv tsis pub, koj yuav overheat nws. Txij li cov chocolate dawb feem ntau siv los ua cov confectionery ci, nws yuav tsim nyog los sib xyaw nws nrog lwm cov khoom xyaw thaum melting, xws li cream lossis butter.

Txhaum lossis txiav cov qhob noom xim dawb chocolate ua tej daim, lossis zoo dua, muab zuaj los yog muab zom rau hauv lub tais ua ke. Tso rau hauv lub khob sib sib zog nqus lossis tais diav thiab microwave, teeb lub zog rau hauv qab nruab nrab. Txog tus so, ua raws li cov lus pom zoo los ntawm kab lus dhau los.

Thaum melted dawb chocolate yog tov nrog softened butter, ib tus du, txawm tias glaze yuav tau.

Tom qab cov chocolate dawb tau yaj, cia kom txias me ntsis li 5 feeb, tom qab ntawd sib tov nrog kev sib tov nrog cream los yog butter muag. Qhov no yuav tiv thaiv kom txhob lo thiab lub chocolate yuav tsis lo thaum koj ua tus icing rau koj lub ncuav.

Nrog mis nyuj rau cov kua ntses

Koj yuav xav tau 50 ml mis los sis cream ib 100 g ntawm chocolate. Lub sib xws ntawm melted chocolate yuav softer thiab ntau kua, nws yuav tsis tam sim ntawd solidify. Piv txwv li, hom no zoo heev yog tias koj ua kua chocolate fondue sauce. Peb teeb lub microwave fais fab rau 300 thiab yaj rau hauv cov qhob noom xim kasfes puv nrog mis nyuj hauv ob peb kauj ruam ntawm 30-40 vib nas this txhua, nco ntsoov tshem tawm thiab zom cov chocolate chocolate.

Ob qho yooj yim cov zaub mov txawv rau kev kho kub chocolate

Txhua tus neeg nyiam chocolate kub. Nws yog qhov yooj yim los npaj nws raws li daim ntawv qhia ua noj hauv ntiaj teb. Qhuav maub lossis mis chocolate nyob hauv microwave siv thawj txoj kev peb tau piav qhia, tom qab ntawd ntxiv cov qub ntawm cov mis nyuj kub rau nws. Do kom zoo kom cov sib tov zoo ib yam, thiab muab tso rau hauv microwave dua. Cov ntsiab lus hauv lub tais yuav maj mam ua kom sov thiab pib rhaub. Sai li nws nce hauv qhov ntim thiab pib sawv, pib tua lub qhov cub thiab tshem lub tais.

Muab kev pabcuam tam sim ntawd thiab garnish nrog whipped cream lossis daus ntawm vanilla ice cream.

Ua melted chocolate nrog mis nyuj nrog txiv ntoo thiab whipped cream

Thiab yog tias koj nyiam ntsim ntsim thiab tsw qab, sim ua qhov txawv kub chocolate raws li daim ntawv qhia qhia thaum ub.

Koj yuav xav tau:

• 5 khob mis;
• 100 g ntawm tsaus qhob noom xim kasfes;
• ½ khob suab thaj;
• 1 pinch ntawm av cloves
• 1 rab diav cinnamon

• ¼ teaspoon av nutmeg.

  

  Cov txuj lom muab cov kub chocolate zoo nkauj, qhov tsw sov sov

Hauv kev sib sib zog nqus ceramic lossis khob zaub mov, ua ke qab zib, txuj lom, grated chocolate thiab 1 khob mis. Xa mus rau hauv lub microwave, teeb tsa tus qauv defrosting (150-200), rau 6-9 feeb, tsis tas npog sab saum toj. Nyob rau lub sijhawm no, tshem lub tais ntawm lub cuab yeej ob zaug los muab cov ntsiab lus sib xyaw. Tom qab ntawd ntxiv 4 khob mis ntxiv rau qhov sib tov (ua kom nws maj mam, nplawm nrog rab yaj kom txog thaum sib npaug) thiab muab tso rau hauv lub microwave, tab sis rau 9-13 feeb. Tswj kev npaj: sai li sai tau tias koj pom tias cov qhob noom xim kasfes nrog mis nyuj yuav luag khiav, tam sim ntawd tua lub cuab yeej thiab tawm ntawm lub tais.

Tswv yim tswv yim thiab tshuaj xyuas

Yees duab: yuav ua li cas yaj chocolate nyob hauv microwave

Yees duab: txoj kev ceev tshaj plaws rau yaj chocolate

Tam sim no nyob rau hauv koj lub piggy bank ntawm cov zaub mov txawv muaj qee cov lus qhia ntxiv muaj txiaj ntsig kom pab koj xyum koj qhov kev ua noj ua haus thiab ua rau koj cov qhua xav tsis thoob. Tej zaum koj muaj koj tus kheej txoj kev muaj tswv yim zoo rau yaj chocolate hauv microwave. Qhia koj cov kev paub hauv cov lus. Bon appetit thiab kev nplij siab rau koj lub tsev!