Nqaij Qaib Ceg Hauv Puff Pastry Hauv Qhov Cub: Ib Daim Ntawv Qhia Los Ntawm Daim Duab Qhia Nrog Cov Duab Thiab Cov Yeeb Yaj Duab

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Cov qhua ntxim siab: peb ua cov kua nqaij qaib ceg hauv ncuav pastry

Nqaij qaib ceg ci nrog ntau yam tshuaj ntxiv rau hauv cov nqaij ntses taub hau lub plhaub pastry uas muaj pluaj yog thawj thiab cov zaub mov qab heev. Nws tuaj yeem muab rau tsev neeg ua kev zoo siab, cov qhua uas xav tsis thoob thiab hauv tsev nrog kev pabcuam kub. Lossis koj tuaj yeem pamper koj tsev neeg tau ntawm ib hnub ua haujlwm los ntawm kev hloov cov pluas su lossis hmo ua hnub so me.

Nqaij qaib ceg nrog qos yaj ywm thiab nceb hauv puff pastry

Ib qho zaub mov zoo tshaj plaws uas sib xyaw ua ke ob qho tib si lub ntsiab kub thiab sab zaub mov. Cov ceg zoo li no, saib tawm ntawm lub plhaub zoo nkauj, zoo saib heev!

Cov khoom xyaw:

• 1 kg ntawm puff pastry;
• 10 tus qaib sib tsoo;
• 5-6 qos yaj ywm;
• 100 ml mis nyuj;
• 200 g ntawm champignons;
• 1 dos;
• 1 tbsp. l. butter;
• 4 tbsp. l. zaub roj;
• 2 nkaub qe;
• 2 tbsp. l. nplej hmoov nplej;
• ntsev thiab kua txob rau saj.

Daim ntawv qhia:

1. Npaj ob txhais ceg qaib. Ntxuav thiab qhuav nrog ntaub so tes.

   

   Nws yog qhov zoo dua yuav noj cov nqaij qaib ceg chilled es tsis khov

2. Tev lub qos yaj ywm, npog nrog dej txias thiab ua noj rau mashed qos yaj ywm.

   

   Sau cov qos yaj ywm muaj qhov zoo tshaj plaws rau hom crumbly

3. Thaum lub qos yaj ywm tau npau, tshiav cov nqaij qaib nrog ntsev thiab kua txob, yob hauv cov hmoov nplej thiab kib hauv cov roj kub roj (2 diav).

   

   Fry ob txhais ceg kom txog thaum Golden xim av, yog li cov nqaij yuav juicier

4. Quav cov peeled dos thiab cov nceb, thiab tom qab ntawd kib lawv hauv butter kom txog thaum Golden xim av.

   

   Hloov chaw ua si champignons, koj tuaj yeem noj cov nceb hauv hav zoov lossis nceb

5. Ntws lub qos yaj ywm hau kom txog thaum kev sib tw thiab mash nrog ntsev thiab mis nyuj kub. Ntxiv cov nceb kib nrog dos rau nws thiab do. Sim nws nrog ntsev.

   

   Knead puree kom txog thaum homogeneous kiag li.

6. Lub khob noom cookie yuav tsum tau muab hlais tawm me ntsis thiab txiav ua plaub fab nrog ob sab ntawm 15-20 cm. Hauv nruab nrab ntawm txhua qhov chaw ib lub hauv ncoo ntawm cov qos yaj ywm mos mos nrog nceb thiab dos, thiab ntawm nws tso cov nqaij qaib cov pob txha mos. Ceg yuav tsum sawv khov kho hauv qhov loj ntawm qos yaj ywm mos.

   

   Ntawj cov qaib ob txhais ceg ua ntej me ntsis ua lub hnab los ua lub hnab.

7. Tom qab ntawd qhwv lub khob noom cookie ib ncig ntawm cov nqaij qaib cawv thiab khi hauv qab tsuas yog qhov sib koom tes nrog txoj hlua ua noj. Siv koj ob txhais tes kom me ntsis khoov lub npoo ntawm puff pastry kom muab cov zaub mov ntxiv tsw rau kev pom.

8. Muab cov ntawv ci nrog cov roj zaub (2 diav) thiab muab cov hnab ntim nrog cov ceg qaib tso rau ntawm nws.

   

   Culinary xov tuaj yeem hloov nrog lub ntsej muag dawb

9. Yeej lub qe qe qe nrog rab rawg thiab txhuam tag nrho cov puff pastry hnab nrog silicone txhuam. Qhov no yuav muab cov xim zoo nkauj kub thaum ci.

10. Ci puff pouches nrog nqaij qaib tho rau hauv qhov cub ntawm 200 ° C rau ib nrab ib teev.

    

    Ua cov nqaij qaib ceg kub hauv hnab puff

Nqaij qaib tho rau hauv khob noom muab nrog cheese

Qab thiab txaus siab heev daim ntawv qhia nrog ntsim kov ua tsaug rau cov ntsim ntsim. Rau cov zaub mov zoo li no, ob txhais ceg tuaj yeem npaj ua ntej, qhov no yuav txuag tau ntau lub sijhawm.

Cov khoom xyaw:

• 7 tus qaib sib nraus;
• 1 pob (450 g) puff pastry;
• 150 g ntawm nyuaj cheese;
• 1 tsp mayonnaise;
• 2 cloves ntawm qej;
• ib qho me me ntawm cov zaub ntsuab;
• 3 tbsp. l. zaub roj;
• 2 nkaub qe;
• ntsev thiab kua txob rau saj.

Daim ntawv qhia:

1. Npaj cov ntawv nqaij qaib: yaug thiab qhuav nrog ntawv phuam. Grate cheese, sib tov nrog mayonnaise, qej dhau los ntawm kev nias thiab txhuam tws tshuaj ntsuab.

   

   Hloov chaw ntawm tawv cheese, koj tuaj yeem ntxiv qhov qub ntawm kev ua tiav rau cheese txhaws

2. Txiav txhua pob txha mos thiab pob qij txha ntawm ob txhais ceg nrog rab riam ntse. Yuav tsum muaj daim tawv thiab tawv nqaij nrog kab noj hniav hauv.

   

   Thaum npaj cov ceg rau txhaws, yuav tsum ceev faj kom tsis txhob ua kom tawv nqaij

3. Sau cov kab noj hniav ntawm txhua lub nruas nrog cheese ncuav.

   

   Nws yog qhov yooj yim kom nteg tawm qhov txhaws hauv qhov kab noj hniav ntawm lub dab nrog cov khoom noj qab zib

4. Txiav lub puff pastry rau hauv daim duab peb sab thiab, tom qab dov tawm txhua tus nrog tus ntxuag tus pin, ua tiav qhwv lub nruas

5. Xob ib lub ci nrog cov roj zaub thiab muab cov ceg qaib tso rau hauv lub khob noom cookie hauv nws. Txhuam nrog cov nplawm nplawm thiab ci thiab ci rau 40 feeb nyob rau hauv qhov cub preheated ntawm 200 ° C.

   

   Ci nqaij qaib ceg hauv puff pastry yog cov uas muaj ntxhiab thiab qab heev

Video: nqaij qaib ceg hauv khob noom cookie los ntawm Natalia Parkhomenko

Kev xaiv rau unleavened nqaij qaib ceg ua khob noom cookie

Lub khob noom cookie rau ua ci nqaij qaib nruas ua kom siv tsis tau tsuas yog siv rau ntawm cov ntshauv. Hauv qab no yog ib daim ntawv qhia rau pob nyiaj siv tsis xyaw uas ua khob noom, uas yooj yim thiab yooj yim los npaj, tab sis zoo rau cov tais kub siav hauv qhov cub.

Cov khoom xyaw:

• 350 g nplej hmoov nplej;
• 1 lub hnab ntawm ci hmoov;
• 3/4 khob dej
• 2 qe;
• 3 tbsp. l. zaub roj;
• 1/2 tsp ntsev;
• ib de qab zib.

Daim ntawv qhia:

1. Sift cov hmoov nplej thiab ci hmoov dhau los ntawm sab cib.

   

   Thaum lub sij hawm sifting, cov hmoov nplej yog noo nrog cov pa

2. Ntxiv qe, ntsev thiab suab thaj rau nws.

   

   Xaiv cov qe nrog lub yolk ci

3. Ncuav rau hauv chav tsev kub dej, roj thiab knead ib homogeneous yas ua khob noom cookie.

   

   Nws yog qhov yooj yim los zuaj lub khob noom cookie hauv lub tais loj nrog phab ntsa siab

4. Tom qab kneading, lub khob noom cookie yuav tsum muab dov mus rau hauv ib lub pob thiab qhwv hauv zaj duab xis cling. Nws yuav tsum “sawv” hauv tub yees rau 1-2 teev. Thaum lub sijhawm no, cov gluten uas muaj nyob hauv cov hmoov nplej yuav nrawm dua, lub khob noom cookie yuav zoo nkauj thiab ua qab tom qab ci.

   

   Cov yeeb yaj kiab uas tsis tuaj yeem yuav khaws lub khob noom cookie ntawm cov khoom winding

Kuv nyiam cov zaub mov yooj yim thiab ua tau zoo, lawv tuaj yeem ua rau tsev neeg cov zaub mov sib txawv. Tam sim no, hnub so thiab tsev neeg ua koob tsheej, Kuv tsis khib kuv lub hlwb, xav tias yuav ua dab tsi. Nqaij qaib ceg hauv hnab puff yog qhov koj xav tau. Tshwj xeeb tshaj yog cov menyuam yaus muaj kev zoo siab nrog cov zaub mov zoo li no - lawv yeej nyiam crispy fluffy ua khob noom cookie.

Qee lub sij hawm kuv ua noj ob txhais ceg ua ntej, thiab tom qab ntawd tsuas yog defrost thiab coj lawv mus rau qhov npaj txhij hauv qhov cub. Qhov no txuag lub sijhawm thiab lub zog. Ntxiv rau cov puff pastry, Kuv siv ob qho tib si ntawm unleavened thiab choux pastry.

Nqaij qaib ceg nrog lub plhaw ntawm lub khob noom cookie tau tsau rau hauv cov kua txiv yog cov zaub mov kub zoo. Nws ua ke nrog cov kua txiv hmab txiv ntoo txhaws, ci ua khob noom cookie nrog lub ntsej kub, thiab cov ntses tuab. Sim los npaj xws li cov khoom noj qab zib thiab txaus siab rau qhov kev qhuas zoo los ntawm cov qhua thiab tsev neeg!