Khychiny: Cov Kauj Ruam Los Ntawm Cov Zaub Mov Txawv Nrog Cheese Thiab Qos Yaj Ywm, Tshuaj Ntsuab, Nqaij, Duab Thiab Cov Yeeb Yaj Kiab

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Tiag khychins: kawm ua noj ua haus raws li txhua txoj cai

Hauv Karachai-Circassian thiab Balkarian cuisines muaj ib lub tais nrog ib qho npe txaus siab khychin. Nws cov koob meej tau ntev mus deb dhau thaj tsam ntawm cov cheeb tsam uas nws tau ua rau ib txwm muaj ntau pua xyoo. Khychin yog ib lub tiaj tiaj uas muaj nrog cov tsev cheese, pickled cheese, nqaij, thiab ib txwm nrog tshuaj ntsuab. Nws yuav tsum nyob ntawm lub rooj rau kev tos txais qhua; tsis muaj nws, mas pom tias pluag. Qhia rau peb kom paub khychin ua ke thiab kawm paub ua noj nws.

Khichiny nrog cheese thiab qos yaj ywm

Thaum koj noj cov ncuav qab zib qab, nws zoo li yog tias ua noj tsis tas cov khoom xyaw tshwj xeeb, tab sis kuj muaj cov txuj ci ua noj ua haus zoo kawg li. Tab sis tam sim no koj yuav pom tias cov khoom lag luam yooj yim tshaj plaws, thiab cov txheej txheem tsis muaj teeb meem txhua lub. Tej zaum, koj yuav tsum tso koj tus ntsuj plig thiab nyiam kev ua noj.

Rau khychins koj yuav xav tau:

Rau qhov ntsuas:

• 500 g hmoov nplej;
• 1 khob dej;
• 1 rab diav ntsev.

Txog kev sau:

• 500 g qos yaj ywm;
• 500 g ntawm Adyghe cheese lossis cheese feta;
• ntsev kom saj.

Rau lubrication:

50-70 g butter

Cia peb pib nrog kev sim.

1. Tso dej rau hauv ib lub tais, yaj ntsev rau hauv nws. ntxiv hmoov nplej thiab do kom txog thaum uas ua cov hmoov av tiav. Tso nws nyob li 40 feeb.

   

   Knead rau ib lub khob noom cookie homogeneous

2. Hauv lub sijhawm, cia npaj lub txhaws. Qhuas Adyghe cheese ntawm daim ntxhib. Boil lub qos yaj ywm (cia lawv npau kom txog thaum muag muag) thiab txias ntawm chav tsev kub. Sib tov ob qho tib si rau hauv homogeneous loj thiab ntsev me ntsis.

   

   Grate cheese thiab sib tov nrog qos yaj ywm mashed

3. Yob cov cheese thiab qos yaj ywm sib xyaw rau hauv cov pob me me, hais txog qhov loj ntawm nqaij qaib qe. Faib cov mov paj mus rau hauv cov vaj huam sib luag thiab dov txhua ntawm lawv mus rau hauv ib lub ncuav. Muab lub npas ntim rau hauv nruab nrab ntawm nws.

   

   Tso cov dej kom puv rau hauv nruab nrab ntawm lub ncuav mog qab zib.

4. Sau cov npoo ntawm lub khob noom cookie ua ke, txig me ntsis. Pluav lub pob uas koj muaj thiab maj mam muab dov tawm. Koj yuav tsum ua lub ncuav nyias nyias hais txog qhov luaj li cas hauv qab ntawm frying lauj kaub.

   

   Dov qhov chaw mus rau hauv ib qho khoom qab zib nyias

5. Fry cov khoom qab zib nyob rau hauv ib lub lauj kaub qhuav frying. Qhib cov cua sov nruab nrab thiab kib kom txog thaum xim av xim av, tom qab ntawd tig mus - thiab ib zaug ntxiv kom txog thaum uas tau siv lub xeev Tsis txhob txhawj xeeb yog hais tias tus khychin swells yuav luag mus rau thaum lub npas zais pa - qhov no yog qhov qub.

   

   Hychin tuaj yeem o tuaj thaum kib

6. Xuas roj txhua daim ncuav mog qab zib nrog butter. Muab lawv tso rau saum ib leeg thiab txiav kom ntev thiab txiav kom ua 4 daim.

   

   Khychin tau npaj txhij, kho koj cov qhua!

Daim ntawv qhia video rau khychin nrog qos thiab cheese

Khychiny nrog zaub ntsuab ntawm kefir

Cuisines ntawm txhua cheeb tsam ntawm Caucasus yog nto moo rau qhov muaj ntau ntawm cov tshuaj ntsuab tshiab hauv lawv cov tais diav. Yog lawm, khychins tsis muaj qhov tshwj xeeb.

Rau qhov no version ntawm lub ncuav, noj:

• 1 khob ntawm kefir;
• 1 tsp ci dej qab zib;
• 400 g nplej hmoov nplej;
• 1 tsp ntsev;
• 400 g ntawm nyuaj cheese;
• 80 g ntawm zaub ntsuab;
• 100 g butter;
• 200 ml ntawm yogurt;
• 2 cloves ntawm qej.

Cov txheej txheem ua noj ua haus.

1. Ncuav kefir rau hauv ib lub tais thiab ntxiv ci dej qab zib. Tso hauv ob peb feeb kom txog rau thaum cov tshuaj tiv thaiv. Hauv lwm lub tais, nqus, txav cov hmoov nplej thiab hliv hauv kefir, ntsev. Knead lub khob noom cookie kom nws muag thiab muag tau. Npog nrog tus ntswg thiab cia zaum rau 10-15 feeb.
2. Tam sim no npaj lub txhaws. Ua li no, ris cov cheese, ntxiv tws tshuaj ntsuab rau nws. Saj thiab ntxiv ntsev yog tias koj pom zoo.
3. Faib cov khob noom cookie ua 6 daim sib npaug. Ua cov ncuav qab zib los ntawm lawv, maj mam nias hauv lub rooj nrog koj txhais tes. Tso 2 tbsp rau txhua ntawm lawv. l. txhaws, de tus npoo. Dov mus rau hauv nyias txheej. Ceev faj tsis txhob ua rau lub khob noom cookie puas thaum ua qhov no.
4. Fry cov khichiny rau 3 feeb ntawm txhua sab. Thaum lawv npaj tau, txhuam lawv nrog butter.

5. Npaj cov kua ntses los ntawm kev sib xyaw yogurt, nias qej, thiab muab tws zoo tshuaj ntsuab. Pab nws rau cov khychins.

   

   Yogurt-qej ntses yog zoo meej rau cov khychins ntawd.

Daim ntawv qhia video rau khychin nrog tshuaj ntsuab

Khichiny nrog nqaij

Nqaij yog ib hom kev ua noj nyob hauv lub tiaj tiaj ncuav thiab ncuav qab zib hauv Caucasian cuisine. Thiab kuv yuav tsum tau hais tias khychins nrog nqaij txhaws tau txais kev pab ntawm lub rooj ntau dua li lwm tus.

Koj yuav xav tau:

• 500 g minced nqaij;
• 2 dos;
• 400 g ayran;
• 2-3 tsom-iav ntawm cov nplej hmoov nplej;
• 0.5 tsp dej qab zib;
• 50 g cilantro;
• 50 g mint;
• ntsev thiab allspice mus saj.

Ib txwm nyob hauv Caucasus, nqaij yaj yog siv los ua cov nqaij me, tab sis koj tuaj yeem noj lwm yam nqaij, txawm tias nqaij qaib. Ntxiv mus, hauv kuv qhov kev paub, saj ntawm khychin tsis raug kev txom nyem txhua los ntawm hom nqaij. Tab sis koj tuaj yeem sim nws ntawm ntau txoj kev thiab xaiv qhov uas koj nyiam tshaj lwm tus. Piv txwv li, Kuv poob rau hauv kev hlub nrog khychin nrog nqaij npuas. Nqaij qaib kuj ua tau zoo, tsuas yog qhuav me ntsis, tab sis nws tseem sib dua dua lwm cov nqaij. Kuv txawm sim khychin nrog nqaij nyug siab.

1. Ayran tuaj yeem hloov nrog kefir lossis yogurt. Lub caij nrog ntsev, ntxiv ci dej qab zib thiab zuaj kom txog thaum uas muaj cov khob noom tawv muag. Nws yuav tsum tsis txhob sib dua lossis lo rau ntawm koj txhais tes. Faib cov mov paj ua 6 daim thiab yob lawv mus rau hauv tortillas.

2. Npaj minced nqaij, ntsev thiab kua txob nws, ntxiv tws dos thiab tshuaj ntsuab.

   

   Koj tuaj yeem nqa cov nqaij minced los ntawm ib qho nqaij uas yog txhaws.

3. Tom qab ntawd, raws li niaj zaus: mince nyob rau hauv qhov chaw ntawm lub ncuav mog qab zib, koom nrog sawv, ivy thiab yob nws mus rau hauv nyias ncuav mog qab zib. Fry, smear nrog roj, pw ntawm txhua lwm yam. Ua li cas!

   

   Khichiny nrog nqaij tuaj yeem yog khoom noj txom ncauj lossis zaub mov ywj siab

Daim ntawv qhia video rau khychins nrog nqaij

Sau xaiv rau khychins

Peb twb paub tias yuav ua li cas npaj khob noom cookie rau khychins, thiab peb paub yuav ua li cas thiaj li raug rau lawv. Tam sim no cia peb xav txog lwm yam kev sau koj tuaj yeem xav rau lawv. Cov tau hais los saum toj no yog ib txwm muaj rau Caucasus, tab sis cov khychins tau paub deb dhau nws cov ciam teb, thiab cov hostesses zoo siab ntxiv qee yam ntawm lawv tus kheej.

Cheese thiab beet saum

Vim li cas tsis? Nws feem ntau siv kua zaub, zaub nyoos thiab puv kua zaub. Koj yuav xav tau:

• 400 g ntawm nyuaj cheese, piv txwv li, "Adygei";
• 200 g beetroot;
• 1 pawg ntawm cov zaub ntsuab (sib tov ntawm dos, parsley thiab dill);
• 150 g muaj roj tsawg hauv tsev cheese.

Thiab ntawm no yog li cas xws li txhaws tiav:

1. Ntxuav cov saum kom huv si, txiav tawm cov qia kom tsuas yog nplooj seem. Qhuav lawv. Cov zaub ntsuab tseem yuav tsum tau ntxuav.

   

   Yaug kom huv si thiab npaj tshuaj ntsuab

2. Quav txhua yam ua ke kom zoo. Sib tov nrog cheese thiab tsev cheese muab rau hauv cov nqaij grinder. Ntxiv ntsev yog tias tsim nyog.

   

   Sib tov tshuaj ntsuab, cheese thiab tsev cheese

3. Nws tseem tshua tsuas mus yob npas thiab muab lawv tso rau hauv lub khob noom cookie.

   

   Xws li lub pob ntxim hlub yuav yog kev txhaws

Nrog qos yaj ywm thiab nceb

Tej zaum qhov no twb tau sau los ntawm Lavxias teb sab hostesses. Puas muaj lwm tus neeg tuaj yeem muaj txoj kev hlub rau lub nceb tws thiab nceb?

Cov khoom xyaw:

• 700 g qos yaj ywm;
• 250 g khov nceb;
• 1 dos;
• zaub thiab butter;
• 1 pawg ntawm dill;
• qij rau saj;
• ntsev kom saj.

Cov txheej txheem ua noj ua haus.

1. Boil lub qos yaj ywm thiab puree nrog me ntsis butter. Cia nws txias. Lub caij no, sauté lub dos kom txog thaum pob tshab. Muab cov hmoov ntxuav tas tso rau ntawm ib sab, cia cov dej ntws tshaj. Nws yog qhov tsim nyog kom txiav cov nceb me me li sai tau, txwv tsis pub lawv yuav rhuav lub khob noom cookie. Ntxiv rau lawv rau cov dos thiab simmer rau 10 feeb, nplawm txhua lub sijhawm, kom txog thaum tag nrho cov kua tau yaj.
2. Sib tov qos yaj ywm, nceb, tshuaj ntsuab, ntxiv qej.

Tus ntawd yog nws, tam sim no koj tuaj yeem qhwv qhov txhaws hauv lub khob noom cookie.

Tam sim no koj paub yuav ua li cas ua noj lub teb chaws tais ntawm khychiny. Nws yooj yim thiab kev lom zem. Kho lawv rau koj cov qhua thiab muab tso rau ntawm lub rooj rau cov txheeb ze ntau dua. Txaus siab rau koj cov zaub mov!