Ncuav Mog Qab Zib Zebra: Zaub Mov Txawv Hauv Tsev + Duab Thiab Videos

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Ncuav mog qab zib Zebra: cov lus zais ntawm kev ua noj hauv tsev

Xaiv daim ntawv qhia rau lub sijhawm tshwj xeeb lossis tsev neeg kev ua koob tsheej? Lossis tej zaum koj xav ua kom haum tus neeg hlub? Ua khaub noom Zebra. Nws tsis yog tsuas yog khoom noj khoom haus, tab sis kuj qab. Thiab nws cov tsos yuav tsis tawm ntawm cov qhua indifferent, yuav ua rau muaj kev faib ntau heev ntawm kev xav tsis thoob thiab txaus siab rau exclamations.

Cov Ntsiab Lus

• 1 Dessert keeb kwm
• 2 Cov peev xwm ua kom zoo nkauj ua qab zib

• 3 Cov tshuaj nplaum uas xaiv

  • 3.1 Qaub cream thiab txiv qaub

  • 3.2 Los ntawm cov mis ua kua

    3.2.1 Video: cream los ntawm hws khov thiab mis

• 4 Yuav ua li cas dai

  • 4.1 Daim ntawv qhia rau dub icing

    4.1.1 Yees duab: npaj chocolate icing

  • 4.2 Cov ntawv qhia txog daim tawv dawb

• 5 Cov lus qhia ib kauj ruam zuj zus rau kev ua cov ncuav mog qab zib Zebra

  • 5.1 On qaub cream

    • 5.1.1 Yees duab: Daim Ntawv Qhia ncuav mog qab zib Zebra Classic
    • 5.1.2 Cov phoov yooj yim

  • 5.2 Ntawm kefir

    5.2.1 Yees duab: yuav ua li cas ci ncuav ci Zebra ntawm kefir

  • 5.3 Nrog tsev me cheese thiab chocolate

    5.3.1 Yees duab: thawj cov ncuav ci Zebra nrog cov cheese hauv tsev

  • 5.4 Nyob rau hauv multicooker

    • 5.4.1 Yuav ua li cas ua kom cov te
    • 5.4.2 Video: Ncuav mog qab ob-xim ncuav mog qab zib hauv multicooker
• 6 Yuav siv daim cij ua khob cij ua ntej

Dessert keeb kwm

Lub npe ntawm tus tswv uas yog tus tsim thawj cov ncuav mog qab zib tsis paub tseeb. Tab sis qhov no tau tshwm sim nyob rau hauv kaum xyoo dhau los ntawm kev muaj tshwm sim ntawm cov Soviet Union. Nws yog lub sijhawm uas tag nrho cov nyiaj tsis txaus thiab tsis muaj ib qho kev hla qee cov neeg hauv feem coob ntawm lub tebchaws. Txawm li cas los xij, nws tau mus yuav cov khoom siv tseem ceeb rau lub ncuav mog qab zib. Thiab ntau tus niam tsev siv nws. Daim ntawv qhia tau muab sau cia rau hauv phau ntawv sau thiab dhau ntawm qhov ncauj rau qhov ncauj. Niaj hnub no, tus qauv no yuav raug hu ua "kis tawm." Thiab nyob rau lub sijhawm ntawd, lub ncuav qab zib tau dhau los ua tus muag khoom tshaj plaws ntawm kev txawj ua noj, yeej lub siab ntawm tus niam tsev thiab tseem ua ntxiv los txog niaj hnub no.

Cov txiaj ntsig ua cov khoom qab zib qab

Cov khoom noj ncuav ntawm ntau hom feem ntau siv rau hauv cov ncuav. Thiab qhov no tsis yog qhov txawv. Tab sis yog li ob lub khob noom cookie ua ke hauv ib qho khoom qab zib, thiab txawm tias tsim cov kab txawv txawv zoo li daim tawv nqaij ntawm tus tsiaj ntawm tib lub npe - qhov no, koj pom, tsis tshua pom. Feem ntau, txhua tus neeg uas sim xws li ncuav mog qab zib thawj zaug nug cov lus nug: nws tau tswj hwm li cas ua qhov no? Nws yog ua tau heev, yooj yim heev.

1. Txhawm rau pib, koj xav tau ob hom khob noom cookie: lub teeb thiab tsaus. Nws yuav tsum tau ua kua, tab sis tsis dhau kua los ua kom maj mam kis, tab sis cov khaubncaws sab nraud tsis sib xyaw. Lub sib xws yog zoo li qaub cream. Cov xyaw ntawm ob hom khob noom cookie no tuaj yeem sib txawv. Tab sis koj tuaj yeem siv tib yam, muab faib ua ob ntu, hauv ib qho ntxiv cov hmoov cocoa los muab chocolate xim kas fes. Nov yog li cas tus niam tsev npaj cov ncuav nyob rau hauv Soviet lub sijhawm. Cov mob tseem ceeb yog los tsim qhov sib piv ntawm cov khaubncaws sab nraud povtseg. Thiab qhov no yog thawj txoj kev paub.

   

   Txhawm rau npaj lub ncuav mog qab zib, 2 hom khob noom cookie yog siv: lub teeb thiab tsaus

2. Nws yog qhov zoo dua los noj cov tais ci nrog sab. Qhov no yuav ua kom cov khoom qab zib tau yooj yim kom tshem tawm ntawm cov pwm. Muab cov ntawv ntim roj pleev xim rau hauv qab. Tsis txhob muab cov roj lo rau sab ua kom cov ncuav ntom ntxiv. Txwv tsis pub, hauv txoj kev nkag siab tiag tiag, lawv yuav xaub xws li ua haujlwm hauv tsev.

   

   Yog tias koj siv lub tais ci ua noj, nws yuav yooj yim dua los npaj ncuav-qab.

3. Cov lus qhia tseem ceeb yog txoj kev ua khob noom cookie yog pw. Ua ntej koj yuav tsum muab 2-3 rab diav tso rau hauv plawv ntawm pwm. Teeb lossis tsaus - tsis txawv qhov twg koj nyiam tshaj. Co lub pwm me ntsis nyob rau hauv ntau cov lus qhia li hais tias lub mov paj creeps tawm me ntsis. Qee zaum hauv qab yog them tag nrog thawj txheej, tab sis qhov no tsis tsim nyog.

4. Tom qab ntawd muab 2-3 rab diav ntawm hom thib ob ntawm lub khob noom cookie tso rau hauv nruab nrab ntawm pwm. Nws tsis tas yuav tsum tau qaij lub pwm, cov khob noom cookie yuav tawg tawm ntawm nws tus kheej.

   

   Tso lub khob noom cookie 2-3 daig rau hauv nruab nrab pwm, pauv txheej

5. Hloov pauv ntawm cov teeb thiab tsaus nti, tso cov mov mog ntawm ob hom rau hauv pwm. Txhua txheej tshiab nyob nruab nrab ntawm daim ib dhau los. Los ntawm saum toj no, lub khob noom cookie yuav tsum zoo li lub hom phiaj ntawm daim phiaj dawb thiab tsaus.

   

   Thaum txhua lub khob noom cookie nteg tawm hauv pwm pwm, nws yuav zoo li tej yam no

6. Hauv qhov cub, preheated rau 160-180 ^o C, tso cov tais ci rau 40-60 feeb. Sim tsis txhob qhib nws rau thawj ib nrab teev, lub khob noom cookie yuav qis zuj zus. Txheeb xyuas cov ntawv nyeem nrog rab phom los yog pas dig hniav. Tho qhov zuaj thiab pom yog tias muaj cov hmoov txhuv ua rau ntawm cov ntoo ntoo. Yog tsis yog, lub ci ua noj npaj. Txwv tsis pub, muab cov ncuav mog qab zib tso rau hauv qhov cub rau lwm 3-5 feeb thiab mam li ntsuas dua.

   

   Ncuav qab zib ncuav qab zib

Thiab qhov no yog dab tsi tricolor "Zebra" zoo li

Cov cream twg los xaiv

Tsis muaj cov tshuaj nplaum tshwj xeeb los ntawm daim ntawv qhia rau cov khoom qab zib. Koj tuaj yeem noj txhua yam koj nyiam. Piv txwv, custard, cream lossis curd. Koj tuaj yeem siv txoj kev xaiv nyiaj, soak lub ncuav nrog jam lossis hauv tsev jam. Los yog ua yam tsis muaj impregnation zoo rau nws, ua ib qho khoom qab zib rau tshuaj yej. Xav txog ob txoj kev xaiv uas tau siv dav hauv Soviet lub sijhawm thiab mus zoo nrog cov khoom ci biscuit.

Qaub cream txiv qaub

Ib lub qab zib ua los ntawm qaub cream thiab txiv qaub tev mus zoo heev nrog txheej ncuav mog qab zib

Cov khoom xyaw:

• 500 g qaub cream, 33% rog;
• 1 tbsp. hmoov qab zib;
• 1 txiv qaub.

Npaj:

1. Tso cov qaub cream ntawm qhov sib xyaw tuab hauv ib lub tais, ntxiv cov piam thaj icing thiab yeej zoo nrog lub tov.

   

   Txhawm rau npaj cov qab zib, qaub cream yuav tsum yog tuab

2. Ntxuav lub txiv qaub thiab ua tsaug zest ntawm ib qho nplua grater. Sim tsis txhob txhawm rau seem dawb, txwv tsis pub cov cream yuav saj ntsim. Nyias rub tus tsis-webbed txiv qaub wedges. Ntxiv tag nrho cov no rau qaub cream nrog qab zib thiab sib tov zoo.

   

   Finely grated txiv qaub tev muaj ntau cov vitamins thiab yuav muab cov qab zib rau lub cim tshwj xeeb

Cov mis nyuj haus

Muaj ob txoj hauv kev los npaj lub qab zib: los ntawm cov kaus poom mis nyuj uas nws tau, thiab siav. Peb yuav them ob txoj hauv kev. Ib qho ntxiv, cov mis ua kua tuaj yeem hloov nrog cov khoom lag luam zoo xws li: cocoa, cream, kas fes lossis "Toffee".

Koj tuaj yeem ua qab qab zib los ntawm cov mis nyuj hauv kaus poom

Cov khoom xyaw:

• 1 cov kaus poom haus tau;
• 200 g butter;
• 1 hnab ntawm vanilla qab zib.

Npaj:

1. Tso cov kaus poom mis, tsis qhib, hau rau hauv tus ntses. Ncuav rau hauv dej txias, nqa mus rau ib lub rhaub thiab simmer dhau sim kub rau 1.5 teev. Nws yog ib qho tseem ceeb uas lub rhawv yog npog nrog dej. Nws yog qhov zoo dua rau noj thoob plaws lub lauj kaub ua kom muaj dej ntau dua. Tsis txhob tawm hauv cov txheej txheem tsis saib xyuas. Yog tias cov dej npau tawm, cov dej ntxiv tuaj hauv qab ntawm lub lauj kaub yuav tawg, thiab cov kua mis yuav ua rau tawg thoob plaws hauv chav ua noj.

   

   Cov kua mis ua kua tuaj yeem muab hliv rau hauv lub lauj kaub dej

2. Tshem cov butter tawm ntawm lub tub yees ua ntej, nws yuav tsum tau muag.

   

   Peb siv cov butter muag hauv cov ntawv qhia.

3. Tom qab ib teev thiab ib nrab, tshem cov dej los ntawm lub lauj kaub, thiab tawm hauv lub hwj nrog cov mis ua kom txias. Txhawm rau nrawm txheej txheem, koj tuaj yeem muab tso hauv qab dej txias.

4. Cov mis nyuj ua tsis tau hau, tab sis siv raws li nws. Hauv qhov no, peb hla ntu 1 thiab 3. Cov mis nyuj hau npau npau no muaj qhov sib txawv thiab txawv dua qub. Nws yog denser hauv li qub thiab xim av hauv qhov xim. Ntau tus neeg nyiam qhov kev xaiv no ntau dua. Tab sis kom txiav txim siab, koj yuav tsum sim ua ob hom zaub mov txawv.

   

   Nws zoo li mis ua kua mis

5. Yeej lub butter nrog tus tov khoom.

   

   Yeej lub butter zoo nrog lub tov khoom

6. Ntxiv cov kua mis hauv cov mis me rau cov butter, ntxig tas kom txog thaum.
7. Ntawm theem kawg, ntxiv vanilla qab zib rau cov qab zib thiab sib tov zoo.

Video: cream los ntawm hws mis nyuj thiab butter

Yuav ua li cas dai

Xws li qhov xaiv cov tshuaj nplaum, nws txhua tus nyob ntawm tus kheej nyiam thiab kev xav. Yog hais tias lub ncuav mog qab zib tsis tau tsau rau hauv qab zib, dai khoom noj qab zib tuaj yeem ua kom yooj yim los ntawm maj mam ua hmoov av rau saum npoo av nrog hmoov qab zib. Nws yuav saib zoo nkauj, thiab cov nqi zog yog tsawg heev.

Zebra ncuav qab zib tuaj yeem txau nrog icing qab zib

Yog hais tias lub ncuav mog qab zib tau npaj rau lub sijhawm tshwj xeeb, ces nws zoo dua tsis txhob txuag ntawm kev ua kom zoo nkauj. Nws tsis pub leejtwg hais tias lub ncuav mog qab zib kom zoo nkauj zoo nkauj yuav zoo dua, thiab koj xav saj nws ntau dua. Thiab nws tsa tus sawv. Thiab txij li thaum lub ncuav mog qab zib hu ua "Zebra", koj tuaj yeem kho nws zoo nkauj, uas yog, hauv hom ntawv dub thiab dawb kab txaij. Rau qhov no, feem, koj yuav xav tau ob hom ci ci: tsaus nti thiab chocolate dawb.

Koj tuaj yeem dai cov khoom qab zib nrog kab txaij ntawm chocolate thiab dawb ci

Daim ntawv qhia ci ci daim ntawv qhia

Cov khoom xyaw:

• 1 tbsp. Sahara;
• 3 tbsp. l. cocoa hmoov;
• 5-6 Kos duab. l. mis;
• 100 g butter.

Npaj:

1. Muab cov piam thaj ua ke nrog cov hmoov cocoa. Sab saum toj nrog mis thiab butter. Sib tov txhua yam zoo.

   

   Muab cov khoom xyaw ua ke, sib xyaw kom zoo thiab muab tso rau ntawm chav da dej

2. Tso rau ib chav da dej. Yog tias tsis hnov qab ua kom do, rhaub kom txog thaum cov piam thaj tau ua kom huv si, txog 5-10 feeb.

   

   Koj yuav tsum tau txais homogeneous pawg

3. Thaum lub caij nplooj zeeg ua kom tuab, tshem tawm los ntawm lub zog da dej thiab ncuav dhau lub ncuav mog qab zib. Qhov no yuav tsum tau ua sai sai kom cov qhob noom xim kasfes tsis muaj sijhawm khov.

   

   Tso icing rau ntawm lub ncuav mog qab zib kom txog thaum nws khov

4. Txhawm rau qhov chaw zoo dua, muab lub ncuav mog qab zib npog nrog icing hauv lub tub yees thiab pib ua noj dawb.

Yees duab: npaj chocolate icing

Dawb frosting daim ntawv qhia

Cov khoom xyaw:

• 10 g dawb chocolate;
• 100 g icing qab zib;
• 0.5 tbsp. qaub cream 33% rog;
• 100 g butter.

Npaj:

1. Txhaum chocolate chocolate tsis tshem tawm ntawm cov ntawv ci. Tom qab ntawd qhib lub ntim thiab xa cov chocolate mus rau hauv lub tais. Tso rau ib chav da dej.

   

   Txhawm rau kom cov qhob noom xim kasfes sai dua, tsoo nws ua tej daim me.

2. Ntxiv roj. Do tas li kom txog thaum cov chocolate yaj tag.

   

   Qhuav lub chocolate nyob rau hauv ib lub zog da dej nrog butter thiab qab zib, nplawm tsis tu ncua

3. Ntxiv cov icing qab zib thaum nplawm.

4. Ntxiv qaub cream thiab whisk kom txog thaum tus. Lub ntsej muag iav yog npaj txhij.

   

   Whisk qhov sib tov kom txog thaum tus.

Ncuav mog qab zib zoo nkauj tsim lub siab zoo

Cov kauj ruam los ntawm cov theem qhia ua rau ua ncuav mog qab zib Zebra

Tau ntau xyoo lawm, "Zebra" tsis tau poob nws cov npe. Thiab nws tsis yog qhov xav tsis thoob uas muaj cov masters uas tuaj nrog cov kev hloov pauv tshiab ntawm cov khoom noj zoo no. Tam sim no, ncuav mog qab zib ncuav mog qab zib yog tsim nrog lossis tsis muaj qaub cream, kefir lossis tsev cheese. Kuj tseem muaj cov zaub mov txawv. Kev tsim kho thiab tsim cov hom khoom siv tshiab hauv tsev neeg kuj tau hloov kho rau daim ntawv qhia. Niaj hnub no, piv txwv li, twb muaj daim ntawv qhia npaj rau kev ua khoom qab zib hauv lub qhov cub qeeb.

On qaub cream

Cov khoom xyaw:

• 300 g hmoov nplej;
• 300 g suab thaj;
• 200 g qaub cream;
• 4 lub qe;
• 150 g butter;
• 2 tbsp. l. mis;
• 2 tbsp. l. cocoa hmoov;
• 1 tsp ci hmoov rau ua khob noom cookie;
• 0.5 tsp dej qab zib.

Npaj cov khoom xyaw rau lub ncuav mog qab zib

Npaj:

1. Npaj ib qho kev sib xyaw qhuav: rau qhov no ua ke hmoov nrog ci hmoov thiab ci dej qab zib. Cov khoom xyaw no yuav pab ua kom lub khob noom cookie nce thiab ua kom nws npliag thiab nplaim.

2. Ntxiv qe rau hauv ib lub taub ntim nrog qab zib thiab yeej nrog tus tov kom txog thaum ntxuav.

   

   Ua ke qe thiab ntuav qab zib rau hauv lwm lub tais

3. Ua ke cov suab thaj thiab cov qe sib tov nrog cov butter muag. Siv lub tov khoom los tov kom txog thaum tus. Txhawm rau ua kom yooj yim dua, butter tuaj yeem txiav mus rau hauv cov ntawv me.

   

   Ntxiv cov roj muag muag thiab tsoo nrog lub tov khoom

4. Tom qab ntawd ntxiv qaub cream thiab sib tov txhua yam zoo dua.

   

   Thaum whisking, ntxiv qaub cream

5. Ntxiv cov hmoov nplej sib tov sib xyaw me me rau cov qe thiab qab zib. Do ua ntej nrog whisk, tom qab ntawd nrog tus tov kom txog thaum tus. Lub khob noom cookie yog npaj txhij.

   

   Cov hmoov nplej yuav tsum tau ntxiv rau hauv feem me me kom thiaj li tsis muaj cov qog.

6. Faib nws ua ob qho sib luag. Muab cov hmoov cocoa mus ua ib qho. Ntxiv mis rau lub khob noom cookie chocolate kom muaj qhov sib xws li dawb.

   

   Faib cov hmoov tiav lawm ua 2 ntu: ua kom lub teeb thiab tsaus tsaus

7. Tso lub khob noom cookie rau ntawm pwm, hloov ntawm txheej thiab lub teeb tsaus. Muab tso rau hauv qhov preheated 160 ^ntawm qhov cub thiab ci kom txog thaum ua tiav. Tom qab ntawd tso rau hauv chav sov thiab tshem tawm ntawm cov pwm.

   

   Yog hais tias lub khob noom cookie, nteg tawm raws li txoj cai yooj yim ntawm "Zebra", yog sib xyaw me ntsis, koj tuaj yeem tau txais hom qub ncuav mog qab zib

Daim vis dis aus: cov lus qhia ua ntej rau cov ncuav mog qab zib Zebra

Qab zib syrup

Cov khoom xyaw:

• 50 g suab thaj;
• 5 g vanilla qab zib;
• 50 ml dej.

Npaj:

1. Ua ke cov khoom xyaw: qab zib dawb thiab qab zib vanilla. Ntxiv dej thiab do.

   

   Muab cov piam thaj thiab vanillin xyaw nrog dej

2. Muab roj av qeeb, thiab nplawm tas li, nqa mus rau ib lub rhaub.

   

   Nqa mus rau ib lub rhaub dua li cov cua sov qis, nplawm qee zaus

3. Tso hauv tub yees rau chav sov lossis qis dua ua ntej thov rau khoom qab zib.

Cognac, liqueur lossis rum tuaj yeem raug ntxiv rau qhov muab phoov, qhov no yuav muab cov khoom qab zib rau cov saj ib txwm

Ntawm kefir

Cov khoom xyaw:

• 220 g hmoov nplej;.
• 130 g suab thaj;
• 1 tbsp. kefir;
• 125 g butter;
• 3 lub qe;
• 20 g cocoa hmoov;
• 10 g vanilla qab zib;
• 1/3 tsp dej qab zib;
• 1.5 tsp. ci hmoov;
• ntsev - nyob ntawm qhov taub riam.

Npaj:

1. Hauv thawj lub thauv, sib xyaw hmoov nrog ntsev thiab dej qab zib. Ntxiv cov hmoov ci rau cov khoom ua cov nplaim hluav taws, do.

2. Hauv ntim thib ob, sib tov dawb thiab qab zib vanilla nrog butter. Yeej dawb nrog lub tov khoom. Thaum hais lus ntxhi, ntxiv cov qe. Yeej kom txog thaum cov piam thaj yaj tag.

   

   Yeej lub suab thaj thiab cov qe nrog cov tov kom txog thaum ua npuas tuab

3. Ncuav kefir rau hauv cov qab zib-roj sib tov, hauv feem me me, thiab ntxiv cov ntsiab lus ntawm thawj cov thawv nrog hmoov. Tom qab sib tov, ib homogeneous loj yuav tsum tau txais. Qhov no yog qhov yooj yim ci khob noom cookie.

   

   Ua kom cov khob noom cookie homogeneous, kefir thiab hmoov nplej yuav tsum muab ntxiv rau hauv feem me me thiab tam sim ntawd xyaw kom zoo

4. Faib cov khob noom cookie ua ob ntu sib npaug. Muab ib qho ua ke nrog cov hmoov cocoa, lwm qhov nrog tib tus hmoov. Do.

   

   Lub khob noom cookie tiav lawm yuav tsum tau muab faib ua 2 ntu kom nws ua ntau xim

5. Lwm cov khaubncaws sab nraud povtseg, tso cov mov paj tag nrho rau hauv pwm thiab ci kom txog thaum sib tw. Tom qab ntawd ntawj txias tiav lawm ua kaub puab.

   

   Vim tias cov kev hloov pauv ntawm kab txaij, lub ncuav mog qab zib yog txaij zoo li nees txaij

Yog tias koj xav tau khaub noom loj, ci 2 txheej

Yees duab: yuav ua li cas ci ncuav mog qab zib Zebra ntawm kefir

Nrog tsev cheese thiab chocolate

Cov khoom xyaw rau chocolate feem:

• 250 g hmoov nplej;
• 1 tbsp. Sahara;
• 170 g butter;
• 200 g ntawm chocolate;
• 3-4 lub qe;
• 1 tsp ci hmoov;
• 1.5 g vanillin;
• ntsev - nyob ntawm qhov taub riam.

Rau cov tshooj ib sab:

• 500-600 g ntawm tsev cheese;
• 0.5 tbsp. Sahara;
• 2 qe;
• 50 g txiv maj phaub flakes.

Rau kho kom zoo nkauj: hmoov qab zib.

Npaj:

1. Npaj thawj qhov sib xyaw: yaj lub butter thiab chocolate hauv chav da dej. Txhaum cov qhob noom xim kasfes rau hauv wedges kom cov txheej txheem mus sai dua. Do kom txog thaum tus, txias me ntsis.
2. Ua rau qhov khoom sib xyaw thib ob: Sib tov hmoov, ci hmoov thiab ntsev.
3. Npaj qhov thib peb qhov sib tov: muab suab thaj nrog vanilla, ntxiv qe. Whisk kom txog thaum tus thiab du.

4. Txuas txhua 3 ntu. Ua ntej tshaj, tov kua: chocolate thiab qe. Txij ntawm no mus, cov qhob noom xim kasfes yuav tsum txias me ntsis txhawm rau tiv thaiv cov qe ntawm curdling. Ntxiv cov hmoov nplej ntawd ua tiav me me, nplawm tas li. Koj yuav tsum tau txais lub khob noom cookie dub nrog qhov tuab tuab.

   

   Muab cov chocolate thiab qe sib tov

5. Npaj cov curd ib feem: ua li no, yeej cov qe rau hauv curd thiab npog nrog qab zib.

   

   Ntxiv qe thiab qab zib mus rau curd

6. Do kom txog thaum tus.
7. Ntxiv txiv maj phaub plaub ya ri. Nws yuav muab lub ncuav mog qab zib tshwj xeeb festive tsw. Do txhua yam kom zoo, koj tau txais qhov ntau ntawm qhov zoo sib xws, tab sis twb dawb.
8. Tig lub qhov cub thiab preheat rau 180 ^txog C.
9. Kab ntawv ci nrog cov ntawv ci. Hloov txheej, nteg tawm lub khob noom cookie.

10. Tso rau hauv qhov cub. Tom qab ci, ua kom txias thiab tshem tawm ntawm cov pwm.

    

    Cia cov khoom qab zib tiav lawm txias thiab tshem tawm ntawm cov pwm

Daim video: ncuav mog qab zib Zebra thawj nrog tsev cheese

Nyob rau hauv multicooker

Cov khoom xyaw:

• 1.5 tbsp. hmoov nplej;
• 1 tbsp. Sahara;
• 6 qe;
• 0.6 tbsp. cocoa hmoov;
• 6 tbsp. l. zaub roj;
• 10 g ci hmoov rau khob noom cookie.

Txhawm rau npaj "Zebra" nyob rau hauv multicooker, cov khoom siv ntuj tau siv: hmoov nplej, qab zib, qe, cocoa hmoov thiab zaub roj

Npaj:

1. Txhaum cov qe rau hauv ib lub tais thiab ntxiv qab zib.

   

   Yeej qe thiab qab zib hauv ib lub tais txawv

2. Muab cov khoom sib xyaw nrog cov tov khoom. Qhov zoo dua koj ua qhov no, qhov ntau dua ntxuav khob noom cookie yuav yog. Hom phiaj, qhov loj yuav tsum nce hauv ntim ntau los ntawm 2-3 zaug.
3. Ncuav rau hauv cov roj zaub thiab do.

4. Thiab tseem ntxiv 1 khob hmoov thiab ci hmoov.

   

   Ci cov hmoov ci ntxiv rau lub khob noom cookie yuav ua rau nws ntau npliag

5. Do txhua yam kom huv si. Koj yuav tsum tau txais kev sib xyaw rau homogeneous yam tsis muaj lumps.

   

   Lub khob noom cookie rau kev ua ci yuav tsum yog homogeneous, tsis muaj txhaws thiab lumps.

6. Faib cov mov paj rau hauv qhov sib luag. Ntxiv cov hmoov nplej uas seem rau ib qho thiab muab sib tov.

   

   Ib nrab ntawm lub khob noom cookie yuav tsum nyob twj ywm lub teeb, ntxiv hmoov rau nws

7. Hauv lwm qhov - cocoa hmoov thiab sib tov dhau.

   

   Ua kom lub qhov thib ob tsaus, ntxiv cov hmoov cocoa rau nws

8. Caw hauv qab thiab ob sab ntawm lub tais multicooker nrog butter. Koj tuaj yeem siv cov roj qab zib lossis roj.

   

   Ntub lub tais multicooker nrog roj

9. Muab cov khob noom cookie tso rau hauv qhov chaw pwm, 2-3 diav txhua, hloov ua lwm yam xim.

   

   Tso lub khob noom cookie nruj me ntsis rau hauv qhov chaw ntawm lub tais multicooker

10. Thaum txhua lub khob noom cookie pauv mus rau hauv lub tais, koj yuav tau txais qee yam zoo li no.

    

    Thaum txhua lub khob noom cookie yog ua kom tawm, yuav muaj ntau lub voj voog ntawm nws

11. Yog tias koj xav tau, koj tuaj yeem ua tus kos duab. Ua li no, kos kab nrog ib tus pas ntoo los ntawm ntug rau nruab nrab. Lub khob noom cookie yuav txav me ntsis mus rau ntawm kev mus ncig ua si. Tom qab ntawd koj tuaj yeem kos cov kab hauv kev rov qab: txij thaum nruab nrab mus txog ntawm ntug. Yog li, los ntawm kev hloov xim, koj tuaj yeem tsim qauv zoo nkauj. Kos kab kab hauv txoj kev uas tus pas nplaum nqus mus thoob txhua txheej.

    

    Koj tuaj yeem muaj tswv yim zoo thiab tsim cov duab kos uas nthuav

12. Kaw lub hau ntawm lub multicooker. Ntawm pawg tswj hwm, xaiv hom "Multipovar" lossis "Ci" 125 ^txog C thiab teem sijhawm 1:00, nias "Pib".

13. Tshem tawm cov ncuav qab zib tiav thiab ntawj txias rau ntawm cov hlau hlau. Vim tias cov cua ntsig txog huab cua los ntawm sab saud thiab hauv qab, nws yuav txias dua. Lub sijhawm no, koj tuaj yeem pib npaj qhov ci.

    

    Lub ncuav mog qab zib ci yuav txuag kev kos duab

Yuav ua li cas thiaj khov

Cov khoom xyaw:

• 3 tbsp. l. qaub cream;
• 3 tbsp. l. Sahara;
• 3 tbsp. l. cocoa hmoov;
• 50 g butter;

Txhawm rau npaj qhov ci, koj xav tau cov khoom xyaw tsawg heev, tsuas yog 3 diav

Npaj:

1. Ua ke nrog cocoa hmoov, qab zib thiab qaub cream. Ua qhov no tam sim ntawd hauv lub tais multicooker.

   

   Sib tov cov khoom xyaw rau lub ci tam sim ntawd rau hauv lub tais multicooker

2. Xaiv lub "Multipovar" hom 100 ^o C, nias "Pib".

3. Do qhov ci tsis tu ncua Nws yog ib qho tseem ceeb uas nws ua homogeneous thiab tsis kub.

   

   Muab cov pob nplaum ci kom nws homogeneous thiab nco ntsoov tias nws tsis hlawv

4. Sai li txheej txheem npuas tshwm rau saum npoo, tua cov multicooker. Nws feem ntau yuav siv sijhawm 1-2 feeb los ua kom tiav qhov uas xav tau.
5. Ntxiv butter thiab do zoo.

6. Hloov khoom qab zib rau ib phaj. Sab saum toj nrog icing thiab pub sijhawm kom tawv.

   

   Tso cov nqaij txias rau hauv ib lub phaj kom npog nrog ntsej muag

7. Ntawm theem kawg, koj tuaj yeem pleev xim dua ntawm lub ntsej muag. Piv txwv, siv cov mis ua kua.

   

   Thaum cov chocolate icing tau ua tawv tawv, koj tuaj yeem siv tus qauv rau nws.

Daim vis dis aus: noj cov ncuav mog qab ob-xim nyob hauv cov ntaub siav zoo

Yuav ua li cas siv biscuit trimmings

Koj tuaj yeem ua ncuav mog qab zib zib rau koj tus kheej hauv tsev.

Los ntawm cov khoom tsis tseem ceeb, koj tuaj yeem npaj ntawm nws tus kheej

Ntxiv nrog rau scraps ntawm khoom qab zib, koj yuav xav tau:

• ib qho khoom qab zib qab zib, koj tuaj yeem siv cov khoom seem ntawm cov ncuav mog qab zib lossis ua ib lub tshiab;
• 1-2 cov xim chocolate dub;
• 20 g ntawm zaub roj, tab sis yuav tsum tsis muaj ntxhiab thiab tsis muaj kob; ua kom zoo zoo txias-nias yog qhov zoo tshaj plaws;
• txiv maj phaub lossis confectionery sprinkles rau kho kom zoo nkauj;
• sticks rau ncuav mog qab zib pops, lawv tuaj yeem muas hauv cov tais diav ntawm cov khw muag khoom lossis cov khw muag khoom qab zib.

Npaj:

1. Txhaum cov khoom qab zib nrog koj txhais tes kom tsawg li ntau tau kom txog thaum lawv zuaj.

   

   Quav cov crumbs rau ib lub xeev crumb

2. Ua ke nrog qab zib thiab do. Qhov tshwm sim loj yuav tsum ua kom nws zoo. Yog hais tias crumbling, ntxiv ib co qab zib. Yog hais tias nws kis - biscuit crumbs.

   

   Ib lub pob ntawm crumb thiab cream yuav tsum tuav nws lub cev zoo

3. Tsim rau hauv pob, ua kom yooj yim nrog cov dej khov nab kuab tshwj xeeb.

   

   Cov pob rau hauv pob nrog cov mis nyuj khov

4. Siv lub ncuav mog qab zib zib lo cim rau qhov nyob rau hauv cov pob. Tso hauv tub yees rau 2-3 teev lossis ntau dua.

   

   Kos cim rau qhov ntawm pob nrog pob ncuav mog qab zib ncuav

5. Zom cov qhob noom xim chocolate thiab ua kom sov hauv microwave li 5-10 vib nas this. Tshem tawm, do thiab microwave dua. Rov ua cov txheej txheem kom txog thaum lub chocolate yaj.

   

   Qhuav thiab nplawm lub chocolate zoo

6. Tsau ib lo rau hauv cov qhob noom xim kasfes thiab ntxig rau hauv lub cim rau hauv lub pob. Teem ib qho kom khov thiab khov.

   

   Siv cov kua nplaum ua kua kom ruaj khov rau lub npas

7. Ntxiv cov roj zaub rau cov qhob noom xim kasfes rau kev ntws zoo. Tso rau hauv microwave rau 10 vib nas this, do zoo.

   

   Ntxiv cov roj zaub, chocolate yuav ntws zoo dua

8. Poob lub npas rau ntawm ib lo rau hauv chocolate thiab tam sim ntawd, kom txog thaum nws tau khov, pib dai kom zoo nkauj nrog txiv maj phaub flakes lossis txau.

   

   Dhia lub pob rau ntawm pas ntoo hauv chocolate thiab txau nrog cov txiv maj phaub

9. Kho cov pob txheej txheem ntawm lub npoo tshwj xeeb ua los ntawm cov yas lossis ua npuas dej kom qhuav thiab tawv tawv.

   

   Tso cov khoom ntawm cov npuas ua tshwj xeeb txhawb nqa kom lub plhaub tsis puas thaum lub sij hawm kho

10. Ntsawj cov qhov npau npau nyob hauv tub yees li 30 feeb ua ntej noj mov.

11. Koj tuaj yeem ua haujlwm rau tib lub rooj tog yas lossis hauv ntawv cuffs. Thiab yuav tsum muab tso rau hauv tub yees.

    

    Koj tuaj yeem muab khaub noom ncuav qab zib rau ntawm cov ntawv cuffs

Yog tias koj tsis muaj sijhawm ntau lossis koj tsuas yog tsis xav thab, koj tuaj yeem muab lub ncuav biscuit tso rau ntawm lub phaj nrog qab zib, ncuav qab zib, ntxiv noob txiv ntoo, raisins, taum cov txiv duaj qhuav. Thiab noj nws tag nrho nrog rab diav. Nws yuav tau qab.

Tam sim no koj paub yooj yim thiab yooj yim npaum li cas yog ua Zebra ncuav mog qab zib. Nws tshua tsuas yog yuav tsum ntseeg tus kheej ntawm nws txoj kev saj zoo. Txaus siab rau koj cov zaub mov!