Cov Zaub Mov Ntxim Nyiam Thiab Nyiaj Txiag Los Ntawm Zucchini Nrog Tsev Cheese

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Kuv sib xyaw zucchini thiab tsev cheese: qhov txiaj ntsig yog xav tsis thoob, thiab tag nrho cov phooj ywg twb tau disassembled hauv daim ntawv qhia

Kuv nyiam zucchini ntau rau nws cov versatility. Lawv tsis muaj qhov tseeb tshaj tawm, yog li lawv mus tau zoo nrog ntau yam khoom, suav nrog tsev cheese. Lawv yooj yim los npaj thiab pheej yig, uas tso cai rau koj los noj koj tsev neeg qab, sai thiab tsis muaj nqi dab tsi ntxiv.

Zucchini pancakes nrog tsev cheese

Heev feem ntau kuv ua noj zucchini pancakes. Kom lawv tsis txhob ua kev nyuaj siab, txhua zaus kuv ntxiv cov nceb nrog cov hauv paus dos, hau nqaij qaib, pob kws, cheese lossis tsev cheese rau saj. Kuv ib txwm tso rau ntau cov zaub ntsuab.

Cov zaub mov tau npaj tau sai heev. Rau qhov no koj yuav xav tau:

• 2 zucchini;
• 200 g ntawm tsev cheese (5 lossis 9%);
• qe;
• nruab nrab cov carrots;
• ob peb cloves ntawm qej;
• 1/2 pawg ntawm dill;
• ob peb sprigs ntawm basil;
• kib roj;
• 1/2 tbsp. hmoov nplej;
• 1/2 pawg ntawm parsley;
• ntsev kom saj.

Npaj zucchini, grate coarsely. Yog tias koj siv lub grater nplua, cov zaub yuav tso ib cov kua txiv ntau dhau. Txhawm rau kom tsis txhob lub qhov ua kom tsis muaj kua, koj yuav tsum ntxiv hmoov ntau, thiab qhov no yuav cuam tshuam rau cov saj.

Quav cov carrots rau ib qho nplua grater, zuaj lub qej nrog ib qho xovxwm, sib tov nrog zucchini. Finely chop tag nrho cov zaub, noj tsuas yog nplooj los ntawm basil, sib tov nrog tsev cheese. Ntxiv tsev cheese nrog rau marrow-zaub ntug sib tov, yeej nyob rau hauv ib lub qe, ntxiv hmoov, ntsev, sib tov kom huv.

Sov cov roj hauv lub saucepan, kis cov nqaij ua paug nrog ib rab diav, kib cov pancakes ntawm ob sab. Ib qho zoo ntxiv rau cov zaub mov yuav yog zaub caij nyoog zaub qab ntsev nrog qaub cream.

Zucchini stuffed nrog tsev cheese

Kuv tus txiv tsis nyiam cheese tsev heev, tab sis nws noj mov nrog kev lom zem. Kuv nyiam cov zaub mov no rau kev ua noj ceev (Kuv tsis suav lub sij hawm ci). Koj tsuas yog yuav tsum sib tov txhua yam, cov zucchini thiab xa mus rau qhov cub kom txog li ib nrab ib teev.

Koj yuav xav tau:

• ib ob peb mus rau nruab nrab zucchini;
• 1 Txiv lws suav;
• 2 ntim ntawm 5% tsev cheese;
• 100 g ntawm nyuaj cheese;
• 2 lub qe С0;
• 1/2 pawg ntawm dill;
• 2-3 cloves ntawm qej;
• kua txob thiab ntsev kom saj;
• 1/2 pawg ntawm parsley;
• celery soj caum;
• 2-3 sprigs ntawm tarragon.

Ntxuav cov zucchini, txiav ntev, nrog rab diav, ua tib zoo kom tsis txhob ua kom tawv nqaij, tshem tawm cov pulp thiab tsuav nws kom zoo. Tsev cheese, yog tias muaj lumps, rub los ntawm sieve, sib tov nrog qe thiab zucchini.

Dhau cov qij los ntawm ib cov xovxwm, txiav tsuav cov zaub ntsuab, txiav cov zaub txhwb nyhiab mus rau hauv me me, noj tsuas yog nplooj ntawm tarragon nkaus xwb. Qhuas cov cheese coarsely, txiav cov txiv lws suav rau hauv cov kab.

Ua ke cov tshuaj ntsuab, qej thiab curd loj, sib tov. Sau cov nkoj nrog qhov sib xyaw curd. Tso cov khoom ua haujlwm rau hauv pwm, npog nws nrog ntawv ci thiab qhov chaw hauv qhov cub, preheated rau 190 degrees, li 20 feeb.

Nqa daim ntawv, tshem tawm cov ntawv ci, muab cov txiv kab ntxwv soob rau ntawm zucchini halves, nphoo nrog cov khauj tsiav thiab xa rov qab rau qhov cub li 10 feeb.

Nqaij qaib cutlets nrog zucchini thiab tsev cheese

Kuv feem ntau yog noj cov qhaub cij nrog cov cutlets no rau cov phoj lossis muab kuv tus txiv los ua haujlwm ua su. Cov pluas noj burgers tau ua ke nrog cov buns me me, ob peb lub zaub xas lav thiab txiv lws suav.

Cov khoom xyaw:

• 700-800 g ntawm minced qaib;
• ib me zucchini;
• ib pob ntawm tsev cheese (5 lossis 9%);
• loj pod ntawm Bulgarian (liab) kua txob;
• qe C0;
• roj rau kib;
• 2-3 nruab nrab qej cloves;
• ib pawg ntawm dill;
• 1/2 tsp nutmeg;
• 2 tbsp. l. (nrog tus swb) hmoov txhuv nplej siab;
• kua txob thiab ntsev kom saj.

Zom cov zucchini rau ntawm grater nruab nrab, nyem tawm cov kua ntau dhau. Koj tuaj yeem haus nws lossis ua cov txiv hmab txiv ntoo thiab zaub txiv hmab txiv ntoo nrog nws. Sib tov qhov sib xyaw nrog tws qej, ntxiv cubed tswb kua txob thiab minced qaib. Tsav lub qe rau hauv cov curd thiab sib tov nrog tws dill.

Ua ke curd thiab nqaij, ntxiv cov hmoov txhuv nplej siab, nutmeg, sib tov, kua txob, ntxiv me ntsis ntsev. Los ntawm cov nqaij minced, moisten koj txhais tes nrog roj lossis dej txias, ua cov kab me me sib npaug.

Cov roj rau hauv lub lauj kaub frying, kib cutlets kom txog thaum ntsej mua nce ntshav siab. Tom qab ntawd txo cov cua sov, npog lub lauj kaub nrog lub hau thiab nqa cov cutlets kom npaj txhij.

Zucchini rolls nrog tsev cheese

Kuv tsev neeg tau nyiam heev ntawm cov khoom noj txom ncauj yooj yim. Nyob rau hauv lub caij kuv npaj nws rau lub rooj noj mov, tsuas yog kuv ntxiv ntau daim nyias nyias ntawm salmon.

Koj yuav xav tau:

• cov tub ntxhais hluas tawm hws ntawm nruab nrab loj;
• lub me me kua txob ntawm cov kua txob qab zib (liab);
• me me lws suav;
• ib pob ntawm 9% tsev cheese (lossis curd cheese);
• 1-2 cloves ntawm qej;
• kib roj;
• turmeric, ntsev, paprika, nutmeg, kua txob rau hauv av dub los saj.

Txiav tawm cov tails ntawm zucchini, thawb me ntsis pulp, txiav lawv mus rau hauv cubes. Txiav qhov nruab nrab rau hauv ntev nyias cov nplais (cov hlais) siv cov grater tshwj xeeb lossis zaub tev. Ntsev me ntsis, cia sawv ntsug li 10 feeb, tshem tawm cov kua ntau dhau nrog daim phuam.

Ua kom sov cov roj, kib cov zaub ntawm ob sab kom txog thaum brownish, nteg ntawm ob peb txheej ntawm cov ntawv so tes. Finely chop lub qej, Fry nrog zucchini thiab qab zib kua txob ntsuas, ntxiv cov txuj lom, sib tov. Ua ke sib tov sib xyaw nrog tsev cheese, ntsev kom saj. Txiav lub txiv lws suav rau hauv cov hlais.

Ntawm txhua kib sawb, muab ib daig ntawm txiv lws suav, roj nrog curd loj, yob rau hauv ib lub raj. Ua lub appetizer rau nqaij tais.