Tartar Sauce Cov Zaub Mov Txawv Hauv Tsev: Kev Hnav Khaub Ncaws Zoo Nkauj, Kev Hloov Pauv Nrog Mayonnaise Thiab Qaub Cream, Yolks Nyoos, Duab Thiab Yeeb Yaj Kiab

2024 Tus sau: Bailey Albertson | [email protected]. Kawg hloov kho: 2023-12-17 12:59

Tartare: tus ntses yuav tau txais kev pab txias

Fabkis cov kua ntses yog nrov nrog cov kws ua zaub mov los ntawm thoob plaws lub ntiaj teb. Ib ntawm lawv - tartare - yog ib qho ntawm lub npe nrov tshaj plaws hauv lub ntiaj teb. Dab tsi yog "qhov tseem ceeb" ntawm cov kua ntses, yuav npaj nws li cas thiab dab tsi pab nrog?

Cov nta ntawm tartar ntses

"Tus tub ntxhais" ntawm lub classic tartar muaj 4 khoom:

• rkoob yaj;
• zaub roj;
• kua txiv txiv qaub (los yog kua txob);
• ntsuab dos.

Cov kua ntses muaj pes tsawg leeg zoo li cov tshuaj sib xyaw ua ke mayonnaise, txawm li cas los xij, rau lub tartar, lawv tsis noj nqaij nyoos, tab sis hau qe, uas muab cov hnav khaub ncaws ua kom zoo dua qub thiab zoo li qub

Yolks qe qe yog cov tseem ceeb hauv cov ntses tartar, uas muab cov hnav khaub ncaws ua kom qab li creamy thiab muaj kev nplua nuj zoo.

Cov kab ke qhia ib txwm muaj, tsim tawm hauv Fabkis, sai sai dhau los ua overgrown nrog kev hloov pauv. Cov kws ua zaub mov qub thiab tus niam tsev qub tau npaj rau kev hnav khaub ncaws los ntawm kev qhia txog cov khoom siv ntxiv, uas nrov tshaj plaws uas:

• qij;
• dos;
• tarragon;
• zaub txhwb qaib;
• pickles;
• capers.

Feem ntau cov ntses yog muab nrog ntses thiab nqaij ntses ua mov, zaub, nws yog nyob rau hauv kev sib raug zoo nrog cov nqaij ci nqaij, nqaij kib, nqaij ci, nqaij ci. Feem ntau nrog cov khaub ncaws nuggets, fries, croutons, ntau cov zaub xam lav.

Ua noj subtleties

Los ua cov qab ntsev, nws yog ib qho pab tau sau tseg qee cov lus qhia yooj yim:

• "Zest" ntawm cov kua ntses - cov ntawv me me ntawm cov khoom noj, hnov hauv lub hauv paus homogeneous, yog li cov khoom xyaw ntxiv tau qhia rau hauv tartar yog txiav nrog rab riam lossis tsoo nrog grater, thiab tsis tiav hauv rab hauv puree;
• nws yog qhov tsim nyog kom tau cov txiv ntseej roj rau kev npaj cov hnav khaub ncaws, uas yuav muab cov ntawv qub, ntawv sau cia ntawm saj;
• koj yuav tsum tau ntsev lub tartar thaum kawg: cov khoom xyaw suav nrog qhov muaj pes tsawg leeg (cov txiv qaub, txiv ntseej, capers, thiab lwm yam) tuaj yeem muab cov kua ntses txaus rau ntsev;
• ua ntej pab, hnav khaub ncaws yuav tsum txias los ntawm kev khaws cia hauv tub yees rau 20-30 feeb.

Pickled cucumbers feem ntau ntxiv rau tartare, koj yuav tsum ua tib zoo ntsev xws li kua ntses: cov khoom xyaw ntxiv tau muab rau hnav khaub ncaws kom qab ntsev

Cov hau kev rau kev ua kua ntses tartar

Muaj ntau cov zaub mov txawv rau tartare sauce, ntawm no yog qhov nrov tshaj plaws.

Tshuaj

Cov kua zaub classic yog ib qho yooj yim los ua:

1. Mash ob lub nkaub qe nrog rab rawg rau hauv gruel.
2. Do hauv 1-2 dia kua txiv txiv qaub, ib me nyuam diav ntawm mustard, av tej txuj lom (nutmeg, allspice, cloves, coriander).
3. Ncuav rau hauv 100 ml ntawm cov roj zaub hauv cov kwj ntawm nyias, pheej hais lus ntxig rau qhov sib xyaw nrog cov nplawm, rab los yog tov khoom.
4. Thaum tus qauv ntawm lub loj pib zoo li mayonnaise, do hauv finely tws ntsuab dos. Tom qab ntxiv cov khoom kawg rau do cov kua ntsw, koj tuaj yeem tsis siv rab los yog tov khoom ntxiv lawm.

Finely tws ntsuab dos - ib qho tseem ceeb ntawm cov classic tartar sauce

Cov lus qhia piav qhia tuaj yeem siv los ua lub hauv paus, ntxiv cov khoom xyaw ntxiv rau nws: zoo huv si txaij pickled cucumbers, txiv ntseej, tws qej, thiab lwm yam

Yees duab: npaj cov classic tartare

Nrog yolks nyoos

Qee cov zaub mov txawv koom nrog ntxiv ob qho nqaij nyoos thiab hau rau hauv cov kua. Rau cov hnav ris tsho zoo li no, tsuas yog cov qe tshiab hauv tsev yog tsim nyog. Nov yog ib txoj hauv kev ua noj:

1. Zom cov nkaub ntawm 2 lub qe hau rau hauv lub gruel thiab sib txuas nrog 2 yolks nyoos thiab 40 g ntawm mustard.
2. Whisking qhov loj tas li, maj mam ncuav hauv 120 ml ntawm cov roj.
3. Ntxiv 120 g qaub cream, ib tablespoon ntawm tws ntsuab dos, grated pickled dib thiab finely tws boiled dawb ntawm 2 qe. Do qhov sib tov nrog ib rab diav.
4. Ntxiv ntsev, piam thaj, kua txiv qaub lossis vinegar mus saj.

Yees duab: daim ntawv qhia nrog cov nkaub qe

Nrog qaub cream

Cov tshuaj tsw qab ua kom sib xyaw ua ke yog zoo rau cov tais diav, nqaij ntses, muaj txiaj ntsig:

1. Zuaj 2 lub nkaub qe nrog rab rawg thiab sib txuas nrog nkaub nyoos.
2. Do hauv ib me nyuam diav ntawm mustard, maj mam, tas li ntxhi nrog ib rab los yog whisk, ntxiv 2/3 khob roj.
3. Ntxiv 2 tablespoons ntawm qaub cream, finely tws capers (ib tablespoon) thiab pickled dib, ib tug tablespoon ntawm cawu cub vinegar.
4. Do qhov sib tov nrog ib rab diav.

Crispy nuggets yog qhov tshwj xeeb tshaj yog thaum nrog tartare

Qhia ua zaub mov txawv rau cov niam tsev nquag

Tartare tuaj yeem tsim nyob rau hauv lub hauv paus ntawm yuav mayonnaise thiab qaub cream: qhov no yuav txuag lub sijhawm, tab sis cov saj ntawm xws li kev hnav ris tsho yog qhov sib txawv ntawm cov classic.

Nrog mayonnaise

Txhawm rau npaj cov khaub ncaws, ib qho mayonnaise uas yuav yuav ua haujlwm, yog tias ua tau, koj tuaj yeem siv hom tsev. Cov kua zaub yog npaj zoo li no:

1. Txiav 2 pickled cucumbers mus rau hauv me me cubes, chop 2 cloves ntawm qej nrog ib tug xovxwm, finely chop ib pawg ntawm dill.
2. Sib tov cov zaub mov npaj nrog 4 diav ntawm mayonnaise thiab kua txob.

Nrog qaub cream thiab mayonnaise

Nws yuav siv sijhawm tsis pub dhau 5 feeb los npaj lub qab thiab hnav khaub ncaws yeej:

1. Sib tov 2 dia qaub cream nrog 2 dia mayonnaise.
2. Ntxiv finely grated pickled dib, tws qej thiab tws parsley mus rau lub sauce.

Video: ceev tartare nrog qaub qab zib thiab mayonnaise

Raws li lawv hais hauv Fabkis, tus kws ua zaub mov zoo tuaj yeem txhim kho yuam kev nrog kua ntses. Daim ntawv qhia tartare yog qhov muaj sia nyob rau tus niam tsev ntse: kev hnav khaub ncaws yuav ua rau cov zaub mov tsis qab, thiab cov khoom qub.